Archive: July, 2011

July 29th, 2011

Update

An Exhibit of Photography from Modernist Cuisine

The 16 prints, on dis­play in Hong Kong through Aug. 14, are also the inspi­ra­tion for a recipe competition

July 28th, 2011

Update

ModernistCuisine.com Adds
Six Great New Features

Full-text search, a recipe finder, a gear guide, an index to the Kitchen Manual, and a guide to get­ting started with the recipes are among the new addi­tions to the MC web site

July 27th, 2011

Update

The Photography of Modernist Cuisine, Part 3

MC lead pho­tog­ra­pher Ryan Smith describes the evo­lu­tion of the dis­tinc­tive pho­to­graphic style of the book.

July 26th, 2011

Update

MC Wins Top Award for Print Quality

We are hon­ored to gar­ner a “Benny” for being best in the world among cookbooks

July 22nd, 2011

Experiment, Press, Video

Cooking Sous Vide–in the Kitchen Sink

Cook salmon to per­fec­tion is sim­pler than you might think

July 21st, 2011

Update

July 19th, 2011

Update

Which Printing Do You Have?

First print­ing or sec­ond? Here’s the easy way to tell the difference.

July 14th, 2011

Update, Video

Have You Seen the Modernist Cuisine Trailer Yet?

Check out our behind-the-scenes footage.

July 12th, 2011

Update

Second Printing Has Begun to Arrive

Booksellers are now ful­fill­ing back-orders for Modernist Cuisine

July 5th, 2011

Podcast, Update, Video

Nathan’s Modernist Cuisine TED Talk

As enthu­si­as­tic as any proud par­ent, Nathan presents Modernist Cuisine dur­ing his TED Talk for TED University in March. This is one of the first times any­one saw a copy of Modernist Cuisine.