Blog

April 7, 2011 Wayt

Little-Known Facts About Modernist Cuisine

Top Secrets of MC Revealed on April 1

April 5, 2011 Wayt

TIME Asks: Is Modernist Cuisine Influential?

Vote for MC in TIME magazine's 2011 TIME 100 poll

April 4, 2011 Nathan

Modernist Cuisine Around the World

Translation of the book into French, German, and Spanish will begin shortly.

March 28, 2011 Nathan

Sales and Shipment Update

New copies are arriving each week, and the second printing has begun.

March 28, 2011 Nathan

What a Week!

Nathan recounts the highlights of a whirlwind week of MC launch events in New York.

March 25, 2011 Matt

ICE Hosts MC in NYC

The launch party at the Institute of Culinary Education ran well past midnight.

March 24, 2011 Wayt

Stephen Colbert Bites Our Pastrami

Nathan Myhrvold was the featured guest on the March 23 Colbert Report.

March 24, 2011 Matt

Dr. Nathan Myhrvold Receives Honorary Degree from CIA

Dr. Nathan Myhrvold Receives Honorary Degree from CIA

March 23, 2011 Matt

We Don’t Scream Over Ice Cream

A kitchen crisis averted.

March 23, 2011 Modernist Cuisine Team

Core Club Gets a Taste of Modernist Cuisine

A Q&A hosted by Vogue food critic Jeffrey Steingarten was followed by a tasting menu served by the Modernist Cuisine culinary team.

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