Recipe Finder

Looking for inspiration or a dish that includes a particular ingredient, technique, or piece of equipment? This handy search tool makes it easy to find any recipe in the book, whether an example recipe (ER), parametric recipe (PR) or plated-dish recipe (PDR). Simply click on one or more items in the three columns below to narrow the list of recipes to those that include all of your selections. Once an item is highlighted, you can click on it again to deselect it—or use the "Clear selections" button to start again from a clean slate. [The Recipe Finder requires a recent version of Firefox or Internet Explorer.]

Ingredients

Equipment

Techniques

Page numbers given for each recipe indicate its position in the Kitchen Manual unless preceded by a volume number (e.g., 5-281).

Recipe	See page	Kind
Cantonese Fried Rice	2	ER
Combi Oven Bacon	2	ER
Combi Oven Eggs	2	ER
Combi Oven Roast Chicken	3	ER
Combi Oven Rib Eye	4	ER
Combi Oven Steamed Broccoli	5	ER
Brown Beef Stock	10	ER
Brown Veal Stock	11	ER
Pressure-Cooked White Chicken Stock	11	ER
Sous Vide Fish Stock	12	ER
Sous Vide Vegetable Stock	13	ER
Hon Dashi	15	ER
Ham Broth	16	ER
Oxtail Pho Broth	16	ER
Bouillabaisse broth	17	ER
Bouillabaisse Broth	17	ER
Laksa Broth	17	ER
Bacon Dashi	18	ER
Tom Yum Broth	18	ER
Baked Potato Broth	19	ER
Sous Vide Ponzu	22	ER
Elder Flower Vinegar	23	ER
Seaweed Vinegar	23	ER
Hazelnut Oil Extract	26	ER
Fine Herbs Extract	27	ER
House Bitters	27	ER
Langoustine-Flavored Butter	28	ER
Molasses Butter	29	ER
Shellfish Butter	29	ER
Sous Vide Lemon Herb Oil	29	ER
Spiced Chili Oil	29	ER
Curry Oil	30	ER
Melon Water	31	ER
Meyer Lemonade	31	ER
Sous Vide Berry Juice	32	ER
Green Asparagus and Morels with Asparagus Jus	33	ER
Jus de la Presse	34	ER
Sous Vide Vegetable Jus	36	ER
Lamb Garlic Jus in a Jar	37	ER
Mushroom Jus	37	ER
Sous Vide Mussel Juice	37	ER
Sous Vide Prawn Jus	39	ER
Centrifuged Carotene Butter	40	ER
Sous Vide Beef Juice	40	ER
Sous Vide Rare Beef Jus	40	ER
Tomato Water	40	ER
Centrifuged Pea Juice	41	ER
Centrifuged Roasted-Hazelnut Oil	41	ER
Apple Cider Consomme	43	ER
Pistachio Consomme	44	ER
Oxtail Consomme	46	ER
Buddha's Hand Vodka	47	ER
Vacuum-Concentrated Apple and Cabbage Juice	47	ER
Indies Spice Blend	48	ER
Mock Turtle Soup	48	ER
Quatre Epices	48	ER
Chili Tomato Spice Blend	49	ER
Citrus Spice	52	ER
Licorice Powder	52	ER
Ras el Hanout	52	ER
Exotic Spice Mixture	53	ER
Frozen Chedder-Cheese Powder	53	ER
Mozzarella Powder	53	ER
Pacojet Pea Soup	53	ER
Frozen Creme Fraiche and Pine-Nut Cream	54	ER
Romesco Sauce	54	ER
Broccoli and Hazelnut-Oil Puree	56	ER
Creamed Watercress	56	ER
Black Truffle Concentrate	57	ER
Celery Root Mousseline	57	ER
Pistachio Puree	57	ER
Spray-Dried Blood Orange Juice	59	ER
Spray-Dried Buttermilk	59	ER
Freeze-Dried Beef Gravy Granules	60	ER
Salted, Freeze-Dried Lobster Tail	60	ER
Ramen Stock Powder	61	ER
Ramen Vegetables	61	ER
Orange Soda	62	ER
Strawberry Milk Shake	62	ER
Beef and Oyster Tartare	65	ER
Hanger Steak Tartare	65	ER
Scallop Tartare	66	ER
Salmon Tartare Cornets	67	ER
Venison Loin Rossini	69	ER
Rib Eye with Cherry Mustard Marmalade and Porcini	70	ER
Pigeon with Shellfish Butter	72	ER
Poulet au Feu d'Enfer	72	ER
Quail with Apple-Vinegar Emulsion and Water Chestnuts	73	ER
Escolar with Red Wine Butter	75	ER
Ling Cod with Bergamot-Infused Milk	75	ER
Turbot with Onion and Marrow Broth	75	ER
Steelhead Trout Confit with Fennel Salad	77	ER
Shrimp Coctail	80	ER
Squid Sicilian Lifeguard-Style	84	ER
Razor Clam with Sauce Verte	85	ER
Suckling Pig Shoulder with Shallot and Orange Sauce	87	ER
Sous Vide and Pressure-Cooked Veal Breast with Bulbous Vegetables	91	ER
Micorwaved Tilapia with Scallions and Ginger	92	ER
Pressure-Cooked Carnitas	92	ER
Puffed Pork Roast Skin	93	ER
Ultracrisp Chicken Crown	93	ER
Puffed Cockscomb	94	ER
Monkfish with Constructed Skin	95	ER
Puffed Chicken Feet	95	ER
Ankimo Torchon	97	ER
Sweetbreads with Sour Mango Powder and Shiitake	97	ER
Foie Gras and Button Mushroom Tart	98	ER
Foie Gras Soup with Bomba Rice and Sea Lettuce	99	ER
Crispy Sweetbreads	100	ER
Foie Gras Torchon	104	ER
Duck Leg Confit with Pommes Sarladaises	105	ER
Shaved Foie Gras	105	ER
Confit Cure Mix	106	ER
Miso-Cured Black Cod	106	ER
Grapefruit-Cured Salmon	107	ER
House-Cured Bacon	107	ER
Microwaved Beef Jerky	108	ER
Blackstrap Molasses Country Ham	110	ER
Fluke Cured in Kombu	110	ER
Cured Beef Tenderloin ''Bresaola Style''	111	ER
Sea Urchin Bottarga	111	ER
Salted Halibut	112	ER
Bacon Chips with Butterscotch, Apple, and Thyme	113	ER
Seafood Paper	113	ER
Kalbi Flank Steak	114	ER
Lutefisk	114	ER
Yakitori	115	ER
Tuna Ribbons with Ginger Marinade	116	ER
Fluke Ceviche	117	ER
Chicken Tikka Masala	118	ER
Beet Juice-Fed Oysters	119	ER
Gong Bao Chicken	119	ER
Beef Cheek Pastrami	121	ER
Russian Smoked Sausage	121	ER
Smoked Octopus	123	ER
Frankfurter	130	ER
Italian Sausage	130	ER
Boudin Blanc	131	ER
Saucisson Sec	134	ER
Fast Cured Pepperoni	135	ER
Coarse Fat-Gel Sausage	136	ER
Emulsified Sausage with Fat Gel	136	ER
Low-Fat Chicken Sausage	136	ER
Fried Chicken Sausage	137	ER
Rare Beef Sausage	137	ER
Autoclaved Onion Soup	150	ER
Caramelized Carrot Soup	150	ER
Crispy Boiled Peanuts	151	ER
Potato Puree	151	ER
Pressure-Cooked Sesame Seeds	151	ER
Risotto Milanese	153	ER
Pressure-Cooked Vegetable Risotto	154	ER
Sous Vide Clam and Oat Risotto	154	ER
Root Vegetable Risotto	156	ER
Microwave-Fried Parsley	157	ER
Tomato Powder	157	ER
Artichoke and Potato Chaat	158	ER
Sichuan Bok Choy	158	ER
Deep-Fried Brussel Sprouts	159	ER
Pectinase-Steeped Fries	160	ER
Pommes Pont-Neuf	160	ER
Starch-Infused Fries	161	ER
Starch-Infused Ultrasonic Fries	161	ER
Ultrasonic Fries	161	ER
Restructured Potato Chips	162	ER
Watermelon Chips	162	ER
Crispy Halibut Cheek	165	ER
The Colonel's Fried Chicken	165	ER
Modernist Fried Chicken	166	ER
Crispy Okra	167	ER
Cromesquis	168	ER
Corn Croquetta	169	ER
Onion Rings	170	ER
Preserved Lemons	174	ER
Kimchi	175	ER
Nukazuke	175	ER
Garlic Confit	176	ER
Sous Vide Cucumber Pickles	176	ER
Sauerkraut	177	ER
Crispy Dosa	181	ER
Yuzu and Kumquat Marmalade	181	ER
Enzyme-Treated Pink Grapefruit	182	ER
Green Pea Wafer	186	ER
Crystallized Rose Petals	187	ER
Mandarin Leather	187	ER
Pineapple Glass	187	ER
Spinach Paper	187	ER
Caesar Salad	189	ER
Freeze-Dried Onion Powder	189	ER
Shrimp and Grits	190	ER
Herb-Embedded Pasta Veil	191	ER
Mac and Cheese	192	ER
Spaghetti Carbonara	192	ER
Pad Thai	193	ER
Pasta Marinara	193	ER
Semolina Pasta	195	ER
Compressed Melon Terrine	196	ER
Curry-Impregnated Apple	196	ER
Pulled Mushroom	197	ER
Vegetable Coals	197	ER
Watermelon Meat	197	ER
Frozen White ''Truffle''	198	ER
Squid-Ink Bean-Sprout Risotto	198	ER
Clay Potatoes	199	ER
Fossilized Salsify Branch	199	ER
Pregelatinized Starch Paste	200	ER
Jerusalem Artichoke Pudding	202	ER
Modernist Bechamel	202	ER
Caramelized Creme Fraiche	203	ER
Smoked Pepper Puree	203	ER
Steamed Cod with Cod Roe Veloute	203	ER
Thanksgiving Turkey Gravy	204	ER
Turkey Wing	204	ER
Bacon Powder Squares	206	ER
Malt Vinegar Powder	206	ER
Parmesan Nuggets	206	ER
Almond Polenta	207	ER
Vanilla Olive Oil Powder	207	ER
Edible Earth	208	ER
Corn Pebbles	209	ER
Ham Consomme with Melon Beads	211	ER
Beef Tenderloin with Jus de Roti	212	ER
Tomato Whey Broth	212	ER
Truffle Jus	212	ER
Olive Oil Spread	213	ER
White Grape Syrup	213	ER
XO Sauce	213	ER
Caramelized Coconut Cream	214	ER
Pressure-Cooked Polenta with Strawberry Marinara	214	ER
Creamed Spinach	215	ER
Warm Potato and Pistachio Salad	215	ER
House Barbecue Sauce	220	ER
Low-Fat ''Cream''	226	ER
Herbed Cheese Spread	227	ER
Instant Creme Fraiche	227	ER
Soy Milk	227	ER
Horchata (Chufa Milk)	228	ER
Lemon Strips	228	ER
Toasted Almond Milk	228	ER
Toasted Rice Milk	228	ER
Crispy Cream Cheese	229	ER
Edible Wrappers	230	ER
BBQ Caramels	231	ER
Egg Blossom	232	ER
Deviled Eggs	233	ER
Century Egg	234	ER
Pickled Quail Eggs	234	ER
Cauliflower Creme Anglaise	235	ER
Eggs Benedict	236	ER
Miso-Cured Egg Sheets	236	ER
Parmesan Creme Brulee	237	ER
Sauce Allemande	237	ER
Egg Salad Sandwich	238	ER
French Scrambled Eggs	240	ER
Ham and Cheese Omelet	240	ER
Asparagus Royale	241	ER
Dashimaki Tomago	241	ER
Pressure-Cooked Egg Toast	241	ER
Chawanmushi	242	ER
Chorizo French Toast	243	ER
Olive Marmalade	243	ER
Pecorino with Truffle Honey on Cedar	244	ER
Smoked Egg Creme Caramel	244	ER
Cocoa Nib Curd	246	ER
Silken Tofu	246	ER
Fresh Cheese Curds	247	ER
Modernist Burrata	247	ER
Firm Tofu	248	ER
Goat Milk Ricotta	248	ER
Green Pea Yuba	249	ER
Mozzarella Balloons	249	ER
Milk Skin with Grilled Salsify and Truffle Puree	250	ER
Sour Cream Spaetzle	252	ER
Salmon Custard	253	ER
Edamame Sheets, King Crab, Cinnamon Dashi	254	ER
Flourless Gnocchi	254	ER
Burmese Chickpea Tofu Laksa	255	ER
Deep-Fried Custard	255	ER
Corn Custard	256	ER
Peanut ''Tofu''	257	ER
Everything Bagel Broth	258	ER
Idiazabal Gnocchi	258	ER
Dill Spheres	259	ER
Squid Ink Fluid Gel	259	ER
Long Island Iced Tea Shot	262	ER
Two-Meter Parmesan Spaghetto	262	ER
Cauliflower Panna Cotta	263	ER
Knot Foie	264	ER
Chili Pearls	265	ER
Guinness ''Pate de Fruit''	265	ER
Olive Oil Noodles	266	ER
Olive Oil Gummy Worms	267	ER
Sunny-Side Up ''Eggs''	268	ER
Foie Gras Cherries	270	ER
Foie Gras Parfait Spheres	270	ER
Crimini in Amber	271	ER
Foie Gras Torchon with Beet and Hibiscus Glaze	272	ER
Salmon Poached in Licorice	272	ER
Halibut in Verbena Bubble	273	ER
Agar Carbonara	275	ER
Shellfish Custard	276	ER
Boeuf en Gelee	277	ER
Hot Orange Gel	279	ER
Hot Banana Gel	280	ER
Hot Green Apple Gel	280	ER
Hot Quince Gel	280	ER
Dungeness Crab and Apple Roulade	281	ER
Quinoa and Idiazabal with Bonito Stock Veil	281	ER
Instant Tofu Noodles	283	ER
Potato Beignets with Caviar	283	ER
Mackerel with Spicy Tomato Skin	284	ER
Sweet Pea Clusters	284	ER
Hot and Cold Tea	286	ER
Lemon Egg-Yolk Fluid Gel	287	ER
Passion Fruit Jelly	287	ER
Popcorn Pudding	287	ER
Onion Fluid Gel	288	ER
Parmesan ''Polenta''	288	ER
Fizzy Grape Fluid Gel	289	ER
Umami Seasoning Fluid Gel	289	ER
Carbonated Mojito Spheres	291	ER
Melon Caviar	291	ER
''Poached'' Egg	292	ER
Tomato Spheres with Basil Oil	292	ER
Gruyere Spheres	293	ER
Liquid Pimento Olive	294	ER
Mussels in Mussel Juice Spheres	294	ER
Prosciutto and Melon ''Raw Egg''	295	ER
Beet Flexicurd	296	ER
Poached Lobster	296	ER
Ultrastable Beurre Blanc	296	ER
Blood Pudding Custard	298	ER
Broiled Tuna Belly with Montpellier Butter	298	ER
Cheese in a Tube	300	ER
The American Cheese Slice	300	ER
Cheddar Soup	301	ER
Cheesy Whip	301	ER
Basic Mayonaise	303	ER
Hot Egg Mayonaise	303	ER
Bacon Jam	304	ER
Soft-Boiled Egg and Garlic Emulsion	304	ER
Sous Vide Lemon Curd	304	ER
Deep-Fried Hollandaise	305	ER
Sous Vide Instant Hollandaise	305	ER
Black Olive Puree	306	ER
Invincible Vinaigrette	306	ER
Thickened Oil	306	ER
Eggless Citrus Curd	307	ER
Spot Prawns with Foie Gras Nage	307	ER
Mustard Vinaigrette	308	ER
Eggless Mayonaise	309	ER
Olive Oil ''Margarine''	309	ER
Hazelnut ''Cream''	310	ER
Jus Gras	310	ER
Pistachio Gelato	310	ER
Chilled Chicken-Noodle Soup	311	ER
Ginger Cola	311	ER
Citrus Air	312	ER
Kanpachi Sashimi with Citrus Foam	313	ER
Oysters with Mignonette Air	313	ER
Edible Soap Bar with Honey Bubbles	314	ER
Geoduck with Seawater Foam	314	ER
Cappuccino Foam	315	ER
Lychee and Lime Soda	315	ER
Blood Orange Foam	317	ER
Whipped Cheese	317	ER
Corn Foam	318	ER
Lemon Verbena and Peach Foam	318	ER
Sous Vide Sole with Bergamot Sabayon	319	ER
Mushroom and Bacon Cappuccino	320	ER
Poached Apple with Pecorino Foam	320	ER
Grapefruit and Black Pepper	321	ER
Chocolate Chantilly	322	ER
Instant Swiss Meringue	323	ER
Baked Potato Foam	324	ER
Eggplant Foam	324	ER
Hot Butter Foam	324	ER
Coconut Chutney Foam	325	ER
Dairy-Free Whipped Cream	326	ER
Barbecued Eel with Whipped Caramel	327	ER
Horseradish Foam	327	ER
Oysters with Cava Foam	327	ER
Uni with Whipped Tofu and Tapioca	328	ER
Whipped Butter	329	ER
Yogurt Foam and Sweet Potato Chips	329	ER
Cryopoached Green Tea Sour	332	ER
Passion Fruit Marshmallow with Chorizo Powder	332	ER
Green Tea Cake	333	ER
Microwaved Pistachio Sponge Cake	333	ER
Whipped Yogurt Crisps	333	ER
Hot Apricot Marshmallow	334	ER
Beet Meringue	335	ER
Steamed Blancmange	335	ER
Siphoned Soufle a la Lorraine	338	ER
Green Olive Meringue	339	ER
Soy Sauce Cloud	339	ER
Freeze-Dried Carrot Foam	340	ER
Gruyere Souffle	340	ER
Pommes Soufflees	342	ER
Black Sesame Rice Crisps	343	ER
Tapioca Starch Cracker	343	ER
Cheese Puffs	344	ER
Puffed Chickpeas	344	ER
Scallop Mochi	345	ER
Aerated Mango Sorbet	347	ER
Edible Prune Coals	347	ER
Aerated Foie Gras	348	ER
Aerated Gruyere	348	ER
Aerated Chocolate	349	ER
Aerated Coffee Ice Cream	349	ER
Coffee Butter	350	ER
Stable Latte Foam	350	ER
Roast Pigeon Crown	4	PDR
Paella Stock	9	PDR
Spiced Shellfish Stock	9	PDR
Onion Stock	11	PDR
Borscht Broth	14	PDR
Duck Broth with Vanilla and Bay Leaf	16	PDR
Cured Ham Broth	18	PDR
Goulash Broth	19	PDR
Mushroom Broth	19	PDR
Passion Fruit-White Soy Sauce Vinaigrette	23	PDR
Constructed Red Wine Glaze	24	PDR
Cinnamon-Scented Pea Juice	25	PDR
Clove Oil	25	PDR
Condrieu Butter	25	PDR
Glazed Carrot	25	PDR
Brown Butter Fumet	26	PDR
Marinated Spaghetti Squash	26	PDR
Crab Oil	30	PDR
Malaysian Aromatic Oil	30	PDR
Pen Shell, Pluot, Myoga, Scallop Mochi	32	PDR
Strawberry Consomme	32	PDR
Strawberry Gazpacho	33	PDR
Clam Juice	36	PDR
Root Vegetable Jus	36	PDR
Banyuls Glaze	38	PDR
Toasted Oat Jus	38	PDR
Squash Glaze	39	PDR
Tangine Base	39	PDR
Banana Yogurt	41	PDR
Oyster Consomme	42	PDR
Bagna Cauda Consomme	44	PDR
Spring Garlic Consomme	44	PDR
Pot-au-Feu Consomme	45	PDR
Red Coleslaw	46	PDR
Kansas Rub	49	PDR
Memphis Rub	49	PDR
Chaat Masala	50	PDR
Passion Fruit Granita	50	PDR
Sweet Spice Blend	50	PDR
Fish Spice Mix	51	PDR
Pain d'Epices Powder	51	PDR
Sour Rhubarb Sorbet	54	PDR
Carbonated Golden Raisins	63	PDR
Shigoku Oyster with Fizzy Grapes, Fresh Wasabi, and Miso Powder	63	PDR
Rack of Lamb	68	PDR
Pork Tenderloin with Juniper	69	PDR
Sous Vide Rabbit Loin	70	PDR
Black Cod	76	PDR
Sous Vide Monkfish Pave	77	PDR
Skate Pave with Bread Crust	78	PDR
Sous Vide Salmon	78	PDR
Sous Vide Snapper	78	PDR
Sous Vide Mussels	79	PDR
19th Century-Lobster with Sherry and Cocoa	80	PDR
Oyster Escabeche	81	PDR
Poached Lobster Tail	81	PDR
Steamed Live Spot Prawns	81	PDR
Sous Vide Duck Confit Pave	82	PDR
Sous Vide Braised Snails	83	PDR
Sous Vide Guinea Hen	83	PDR
Abalone and Foie Gras Shabu-Shabu with Yuba and Enoki	84	PDR
Sous Vide Octopus	85	PDR
Beef Shank Rillette	87	PDR
Crispy Duck Tongues	87	PDR
Beef Brisket	88	PDR
Braised Lamb Shoulder	88	PDR
Pork Ribs	88	PDR
Sous Vide Pork Belly	88	PDR
American Wagyu Beef Cheek	89	PDR
Braised Veal Foreshank	89	PDR
Pulled Pork Shoulder	89	PDR
Rare Flatiron Steak	89	PDR
Beef Short Ribs	90	PDR
Braised Short Ribs	90	PDR
Glazed Oxtail	90	PDR
Sous Vide Veal Tongue	90	PDR
Pork Loin Roast	94	PDR
Puffed Salmon Skin Pillows	95	PDR
Sous Vide Foie Gras	96	PDR
Sous Vide Pigeon Offal	98	PDR
Sous Vide Veal Sweetbreads	99	PDR
Bacon Chip	104	PDR
Foie Gras Parfait	104	PDR
Crispy Beef and Shallot Salad	108	PDR
Crispy Beef Strands	108	PDR
Foie Gras and Hazelnut Ganache	109	PDR
Juniper Brine	109	PDR
Sous Vide Duck Ham	109	PDR
Halibut Brandade	112	PDR
Hay-Smoked Chicken Crown	122	PDR
Heather-Smoked Sturgeon	122	PDR
Smoked Pork Cheek	122	PDR
Farce Royale	126	PDR
Toulousain Garlic Sausage	126	PDR
Green Garlic and Pork Sausage	127	PDR
Fermented Shrimp Sheets	134	PDR
Sous Vide Glazed Pearl Onions	138	PDR
Glazed White Carrot	139	PDR
Sous Vide Turnips	139	PDR
Braised Turnips with Saffron	140	PDR
Glazed Pear Onion	140	PDR
Potato Salad	140	PDR
Carrot and Dill Fricassee	141	PDR
Fresh Bean Salad	141	PDR
Sweet-and-Sour Cipolline Onion	141	PDR
Sous Vide Artichoke	142	PDR
Sous Vide Green Asparagus	142	PDR
Sous Vide Lentils	142	PDR
Chestnut Confit	143	PDR
Salsify Fondant	143	PDR
Lobster Mushroom Confit	144	PDR
Sweet Potato Fondant	144	PDR
Date Puree	145	PDR
Salted Caramel Apple Puree	145	PDR
Tamarind Paste	145	PDR
Pink Grapefruit Confit	146	PDR
Red Wine Cabbage	147	PDR
Baked Beans	149	PDR
Pressure-Cooked Tarbais Beans	149	PDR
Steamed Sticky Rice	152	PDR
Paella Rice	153	PDR
Braided Pine Nuts with Winter Squash	155	PDR
Ragout of Grains	156	PDR
Toasted Garlic Chips	159	PDR
Stir-Fried Fiddlehead Ferns	160	PDR
Fried Pickles	164	PDR
Spot Prawn and Lotus Root Tempura with Smoked White Soy Sauce	164	PDR
Oyster Beignet	166	PDR
Fried Green Tomatoes	168	PDR
Pork Trotter Beignet	169	PDR
Razor Clam ''Takoyaki''	171	PDR
Crispy Corn Pudding	172	PDR
Preserved Pear in Mustard Oil	173	PDR
Pickled Garlic	174	PDR
Pickled Tapioca Pearl	174	PDR
Watermelon Rind Kimchi	175	PDR
Aromatic Alsatian Mustard	176	PDR
Braised Sauerkraut	177	PDR
Pickled Figs	177	PDR
Compressed Dill-Pickled Vegetables	178	PDR
Pickled Jerusalem Artichokes	178	PDR
Pickled Ramps	178	PDR
Pickled Celery Root	179	PDR
Pickled Lemon	179	PDR
Tomato Confit	179	PDR
Green Papaya Pickle	180	PDR
Pickled Bing Cherry	180	PDR
Pickled Butternut Squash	180	PDR
Smoked Potato Confit	184	PDR
Garlic Nougatine	185	PDR
Onion Sable	188	PDR
Seared Strawberry	189	PDR
Buckwheat Dough	194	PDR
Cocoa Tajarin	194	PDR
Ramen Noodles	194	PDR
Smoked Lettuce	195	PDR
Compressed Muscat Grapes	196	PDR
Avocado Puree	201	PDR
Pomegranate and Garum Jus	204	PDR
Crispy Goat's Milk Ricotta Dumpling	205	PDR
Heather-Smoked Sturgeon Rillettes	205	PDR
Marcona Butter Paste	205	PDR
Spiced Ash	206	PDR
Cashew Halvah	207	PDR
Aged Rare Beef Jus	216	PDR
Maple Vinegar Gastrique	216	PDR
Shiitake Marmelade	216	PDR
Apricot and Jasmine Puree	217	PDR
Mushroom Ketchup	217	PDR
Seaweed Tapenade	218	PDR
Tamarind Puree	218	PDR
Kentucky Barbecue Sauce	219	PDR
North Carolina (Lexington-Style) Barbecue Sauce	219	PDR
South Carolina Barbecue Sauce	219	PDR
Kansas City Barbecue Sauce	220	PDR
East Texas Barbecue Sauce	221	PDR
Memphis Barbecue	221	PDR
North Carolina (Eastern Region) Barbecue Sauce	221	PDR
Mughal Curry Sauce	222	PDR
Pea Vine Salad	222	PDR
Green Mango and Chashew Salad	223	PDR
Muslim Curry Sauce	223	PDR
Goan Curry Sauce	224	PDR
Kerala Curry Sauce	224	PDR
Masala Curry Sauce	225	PDR
Red-Eye Gravy	225	PDR
Dried Cherry and Hazelnut Nougatine	230	PDR
Spiced Honey Glass	230	PDR
Onion Arlette	231	PDR
Liquid Center Duck Egg	232	PDR
Boudin Noir Custard	239	PDR
Boudin Noir Bread Pudding	242	PDR
Omelet Base	243	PDR
Corn Bread	256	PDR
Salt Gel	261	PDR
Spiced Walnut Vinegar Gel	262	PDR
Madeira Gelee	264	PDR
Sea Urchin Tofu, Tokyo Negi, Sesame, Ponzu	266	PDR
Sherry Gel Cube	267	PDR
Halibut Cheek Gel Base	270	PDR
Gruyere Custard	275	PDR
Bone Marrow Custard	276	PDR
Passion Fruit Brown Butter Fluid Gel	286	PDR
Confit Egg Yolk Puree	288	PDR
Caper Droplets	293	PDR
Black Butter Emulsion	297	PDR
Oyster Butter Emulsion	297	PDR
Sea Urchin Butter	297	PDR
Constructed Veal Cream	300	PDR
Remoulade Sauce	302	PDR
White Coleslaw	302	PDR
Sea Urchin Tartar Sauce	303	PDR
Sauce Vin Jaune	308	PDR
Spice Mix Emuslion	309	PDR
Parsley Foam	313	PDR
Saffron Honey Foam	314	PDR
Tomato Vinegar Foam	315	PDR
Horchata Foam	316	PDR
Milk Foam	317	PDR
Blood Orange Sabayon	318	PDR
Coconut-Lobster Emulsion	319	PDR
Suet Mousseline (Thick)	325	PDR
Cauliflower Foam	326	PDR
Fried Egg Foam	326	PDR
Chestnut Cream	328	PDR
Hamburger Bun	334	PDR
Buttermilk Biscuits	336	PDR
Chestnut Puffs	336	PDR
Rye Bread	337	PDR
Moroccan Batbout Flatbread	338	PDR
Pate a Choux	341	PDR
Zucchini Blossom Beignets	341	PDR
Rice Crisp	343	PDR
Puffed Crab Cracker	344	PDR
Candied Puffed Oats	345	PDR
Socarrat Tuile	345	PDR
Gremolata Crisp	346	PDR
Beef Stock	6	PR
Chicken Stock	6	PR
Chinese Banquet Stock	6	PR
Chinese Everyday Stock	6	PR
Duck Stock	6	PR
Fish Stock	6	PR
Japanese Stock	6	PR
Lamb Stock	6	PR
Pigeon Stock	6	PR
Pork Stock	6	PR
Shellfish Stock	6	PR
Thai Stock	6	PR
Veal Stock	6	PR
Vegetable stock	6	PR
Triple Dungeness Crab and Pork Stock Infusion	10	PR
Capon Broth	14	PR
Chinese Ginger Soy Fish Broth	14	PR
Dashi	14	PR
Game Broth	14	PR
Ham broth	14	PR
Marmite Broth	14	PR
Pho Broth	14	PR
Pot-au-Feu	14	PR
Salt Cod Broth	14	PR
Black Pepper Infusion	20	PR
Black Tea Infusion	20	PR
Chili Infusion	20	PR
Cinnamon Infusion	20	PR
Coffee Infusion	20	PR
Cured Bacon Infusion	20	PR
Dried Mushroom Infusion	20	PR
Ginger Infusion	20	PR
Green Tea Infusion	20	PR
Juniper Infusion	20	PR
Lemon Verbena Infusion	20	PR
Lemon Zest Infusion	20	PR
Lemongrass Infusion	20	PR
Licorice Root Infusion	20	PR
Nutmeg Infusion	20	PR
Paprika Infusion	20	PR
Parmesan Cheese Infusion	20	PR
Prosciutto Infusion	20	PR
Saffron Thread Infusion	20	PR
Star Anise Infusion	20	PR
Tarragon Infusion	20	PR
Vanilla Infusion	20	PR
White Tea Infusion	20	PR
Young Pine Bud Infusion	20	PR
Bay Leaf Extract	27	PR
Brown Butter Extract	27	PR
Butter Extract	27	PR
Chili Extract	27	PR
Cinnamon Stick Extract	27	PR
Citrus Zest Extract	27	PR
Coffee Bean Extract	27	PR
Coriander Seed Extract	27	PR
Fennel Seed Extract	27	PR
Ginger Extract	27	PR
Nutmeg Extract	27	PR
Roasted Hazelnut Oil Extract	27	PR
Rosemary Extract	27	PR
Saffron Thread Extract	27	PR
Star Anise Extract	27	PR
Thyme Leaf Extract	27	PR
Vanilla Bean Extract	27	PR
Cocoa-Flavored Oil	28	PR
Coffee-Flavored Butter	28	PR
Cured Ham-Flavored Oil	28	PR
Dried Chili-Flavored Oil	28	PR
Garlic-Flavored Oil	28	PR
Ginger-Flavored Oil	28	PR
Imberico Ham-Flavored Oil	28	PR
Lemon-Flavored Oil	28	PR
Lime Leaf-Flavored Oil	28	PR
Mint-Flavored Oil	28	PR
Molasses-Flavored Butter	28	PR
Porcini-Flavored Oil	28	PR
Rose Petal-Flavored Oil	28	PR
Rosemary-Flavored Oil	28	PR
Shellfish-Flavored Butter	28	PR
Thyme-Flavored Oil	28	PR
Truffle-Flavored Butter	28	PR
Beef Juice	34	PR
Beef Jus	34	PR
Brown Chicken Jus	34	PR
Chicken Juice	34	PR
Mussel Jus	34	PR
Pork and Banyuls Roasting Jus	34	PR
Rare Beef Jus	34	PR
Rare Salmon Jus	34	PR
Shellfish Jus	34	PR
Vegetable Jus	34	PR
Bacon Consomme	42	PR
Brown Butter Consomme	42	PR
Chocolate Water	42	PR
Consomme Madrilene	42	PR
Kimchi Consomme	42	PR
Parmesan Water	42	PR
Pea Consomme	42	PR
Rhubarb Water	42	PR
Shellfish Consomme	42	PR
Apple Puree	55	PR
Artichoke Puree	55	PR
Asparagus Puree	55	PR
Beet Puree	55	PR
Broccoli Puree	55	PR
Carrot Puree	55	PR
Cauliflower Puree	55	PR
Celery Root Puree	55	PR
Corn Puree	55	PR
Jerusalem Artichoke Puree	55	PR
Mushroom Puree	55	PR
Onion Puree	55	PR
Parsley Puree	55	PR
Parsnip Puree	55	PR
Pea Puree	55	PR
Shallot Puree	55	PR
Spinach Puree	55	PR
Winter Squash Puree	55	PR
Freeze-Dried Beef	58	PR
Freeze-Dried Beef Tenderloin	58	PR
Freeze-Dried Broth	58	PR
Freeze-Dried Eggs	58	PR
Freeze-Dried Fruit	58	PR
Freeze-Dried Ice Cream	58	PR
Freeze-Dried Lettuce and Tender Greens	58	PR
Freeze-Dried Lobster	58	PR
Freeze-Dried Noodles	58	PR
Freeze-Dried Pork Belly	58	PR
Freeze-Dried Pork Shoulder	58	PR
Freeze-Dried Sauce	58	PR
Freeze-Dried Scallops	58	PR
Freeze-Dried Stock	58	PR
Freeze-Dried Vegetables	58	PR
Alain Passard's Scallop and Truffle Tartare	64	PR
Cured Venison Tartare with Coffee	64	PR
David Kinch's Oyster and Beef Tartare	64	PR
Ethiopian Kitfo	64	PR
Hawaiian Poke	64	PR
Heston Blumenthal's Scallop and White Chocolate Tartare	64	PR
Horse Mackerel (Aji) Tartare with Ginger	64	PR
Lebanese Kibbeh	64	PR
Nobu Matsuhisa's Toro and Caviar Tartare	64	PR
Pierre Gagnaire's Langoustine and Poppy Seed Tartare	64	PR
Rene Redzepi's Musk Ox Tartare with Oxalis and Tarragon Cream	64	PR
Salmon Tartare with Citrus	64	PR
Syrian Kafta Nayyeh	64	PR
Traditional French Steak Tartare	64	PR
Wylie Dufresne's Hanger Steak Tartare	64	PR
Beef Flank Sous Vide	68	PR
Filet Mignon Sous Vide	68	PR
Hanger Steak Sous Vide	68	PR
Lamb Leg Sous Vide	68	PR
Lamb Loin Sous Vide	68	PR
Pork Loin Sous Vide	68	PR
Pork Shoulder Sous Vide	68	PR
Pork Tenderloin Sous Vide	68	PR
Rabbit Loin Sous Vide	68	PR
Rib Eye Sous Vide	68	PR
Strip Steak Sous Vide	68	PR
Suckling Pig Loin Sous Vide	68	PR
Veal Loin Sous Vide	68	PR
Venison Loin Sous Vide	68	PR
Chicken "Oyster" Sous Vide	71	PR
Chicken Breast Sous Vide	71	PR
Duck Breast Sous Vide	71	PR
Goose Breast Sous Vide	71	PR
Grouse Breast Sous Vide	71	PR
Guinea Hen Breast Sous Vide	71	PR
Ostrich Fillet Sous Vide	71	PR
Pheasant Breast Sous Vide	71	PR
Pigeon Breast Sous Vide	71	PR
Quail Breast Sous Vide	71	PR
Turkey Breast Sous Vide	71	PR
Black Cod Sous Vide	74	PR
Cod Sous Vide	74	PR
Eel Sous Vide	74	PR
Escolar Sous Vide	74	PR
Hake Sous Vide	74	PR
Halibut Cheek Sous Vide	74	PR
Halibut Sous Vide	74	PR
Hamachi Sous Vide	74	PR
John Dory Sous Vide	74	PR
Mackerel Sous Vide	74	PR
Monkfish Sous Vide	74	PR
Rockfish Sous Vide	74	PR
Salmon Sous Vide	74	PR
Sardine Sous Vide	74	PR
Sea Bass Sous Vide	74	PR
Skate Sous Vide	74	PR
Snapper Sous Vide	74	PR
Sole Sous vide	74	PR
Sturgeon Sous Vide	74	PR
Trout Sous Vide	74	PR
Tuna Belly Sous Vide	74	PR
Tuna Loin Sous Vide	74	PR
Turbot Sous Vide	74	PR
Clams Sous Vide	79	PR
Cockles Sous Vide	79	PR
Langoustine Sous Vide	79	PR
Lobster Claws Sous Vide	79	PR
Lobster Tails Sous Vide	79	PR
Mussels Sous Vide	79	PR
Oysters Sous Vide	79	PR
Razor Clams Sous Vide	79	PR
Scallops Sous Vide	79	PR
Shrimp Sous Vide	79	PR
Chicken Leg	82	PR
Chicken Thigh	82	PR
Chicken Wing	82	PR
Duck Leg	82	PR
Duck Tongue	82	PR
Guinea Hen Leg	82	PR
Pigeon Leg	82	PR
Quail Leg	82	PR
Turkey Leg	82	PR
Abalone	83	PR
Cuttlefish	83	PR
Geoduck	83	PR
Octopus	83	PR
Snail	83	PR
Squid	83	PR
Beef Cheek	86	PR
Beef Flatiron	86	PR
Beef Hanger Steak	86	PR
Flank Steak	86	PR
Fresh Ham	86	PR
Lamb Shank	86	PR
Lamb Shoulder	86	PR
Oxtail	86	PR
Pork Belly	86	PR
Pork Cheek	86	PR
Pork Shoulder	86	PR
Pork Trotter and Hock	86	PR
Rabbit Shoulder	86	PR
Suckling Pig Shoulder and Leg	86	PR
Veal Breast	86	PR
Veal Shank	86	PR
Sous Vide Beef Tongue	96	PR
Sous Vide Chicken Gizzard	96	PR
Sous Vide Cock's Kidney	96	PR
Sous Vide Cockscomb	96	PR
Sous Vide Duck Foie Gras	96	PR
Sous Vide Duck Tongue	96	PR
Sous Vide Honeycomb Tripe	96	PR
Sous Vide Kidney	96	PR
Sous Vide Lamb Sweetbreads	96	PR
Sous Vide Poultry Liver	96	PR
Sous Vide Veal Heart	96	PR
Sous Vide Veal Liver	96	PR
Basic Brine	101	PR
Basic Phosphate Brine	101	PR
Basic Pink Brine	101	PR
Basic Seafood Brine	101	PR
Cola Brine	101	PR
Dairy Brine	101	PR
Umami Brine	101	PR
Basic Dry Rub	102	PR
Basic Sweet Cure	102	PR
Basic Wet Cure	102	PR
Corned Beef Cure	102	PR
Pink Salt Rub	102	PR
Slow-Curing Rub	102	PR
Sweet Dry Rub	102	PR
Wiltshire Tank Cure	102	PR
Brined Chicken Breast	103	PR
Brined Chicken Legs	103	PR
Brined Duck Breast	103	PR
Brined Fish	103	PR
Brined Lobster Tail	103	PR
Brined Pork Belly	103	PR
Brined Pork Chops	103	PR
Brined Pork Shoulder	103	PR
Brined Pork Tenderloin	103	PR
Brined Shrimp	103	PR
Brined Sweetbreads	103	PR
Brined Veal Tongue	103	PR
Brined Whole Chicken	103	PR
Brined Whole Turkey	103	PR
Cured Beef Tenderloin	103	PR
Cured Brisket	103	PR
Cured Duck Breast	103	PR
Cured Duck Leg	103	PR
Cured Fish Fillet	103	PR
Cured Pork Belly	103	PR
Cured Pork Jowl	103	PR
Cured Pork Leg	103	PR
Cured Pork Shank	103	PR
Cold-Smoked Beef Fillet	120	PR
Cold-Smoked Black Cod	120	PR
Cold-Smoked Boston Butt	120	PR
Cold-Smoked Caviar	120	PR
Cold-Smoked Fish Roe	120	PR
Cold-Smoked Foie Gras Torchon	120	PR
Cold-Smoked Ham	120	PR
Cold-Smoked Oysters	120	PR
Cold-Smoked Pork Cheek	120	PR
Cold-Smoked Pork Chop	120	PR
Cold-Smoked Pork Ribs	120	PR
Cold-Smoked Sablefish	120	PR
Cold-Smoked Scottish Salmon	120	PR
Cold-Smoked Whitefish	120	PR
Hot-Smoked Beef Cheek Pastrami	120	PR
Hot-Smoked Beef Fillet	120	PR
Hot-Smoked Beef Flatiron	120	PR
Hot-Smoked Beef Short Ribs	120	PR
Hot-Smoked Beef Tongue	120	PR
Hot-Smoked Brisket Pastrami	120	PR
Hot-Smoked Pork Belly Bacon	120	PR
Hot-Smoked Pork Butt	120	PR
Hot-Smoked Pork Ribs	120	PR
Hot-Smoked Sausage	120	PR
Hot-Smoked Whole Chicken	120	PR
Smoked Foie Gras	120	PR
Smoked Pork Chop	120	PR
Smoked Russian-Style Salmon	120	PR
Smoked Whole Chicken	120	PR
MC Team Favorite Burger	123	PR
Rare Beef Burger	123	PR
Short Rib Burger	123	PR
Steak-House Blend Burger	123	PR
Breakfast-Style Duck Sausage	124	PR
Breakfast-Style Pork Sausage	124	PR
British Banger	124	PR
Cotechino Sausage	124	PR
Kielbasa	124	PR
Kminkowa	124	PR
Merguez Sausage	124	PR
Sweet Italian Sausage	124	PR
Thai Chicken Sausage	124	PR
All-Beef Frankfurter	128	PR
Blood Sausage	128	PR
Bratwurst	128	PR
Chicken Boudin Blanc	128	PR
Ham and Cheese Emulsified Sausage	128	PR
Mortadella Sausage	128	PR
Shellfish Emulsified Sausage	128	PR
Veal and Chicken Boudin Blanc	128	PR
Veal Boudin Blanc	128	PR
Chorizo	132	PR
Lap Cheong	132	PR
Pepperoni	132	PR
Salami	132	PR
Sous Vide Baby Beet Salad	138	PR
Tender Sous Vide Apples	138	PR
Tender Sous Vide Apricots	138	PR
Tender Sous Vide Bananas	138	PR
Tender Sous Vide Cantaloupe	138	PR
Tender Sous Vide Cherries	138	PR
Tender Sous Vide Cranberries	138	PR
Tender Sous Vide Grapes	138	PR
Tender Sous Vide Mangos	138	PR
Tender Sous Vide Nectarines	138	PR
Tender Sous Vide Peaches	138	PR
Tender Sous Vide Pears	138	PR
Tender Sous Vide Persimmons	138	PR
Tender Sous Vide Pineapple	138	PR
Tender Sous Vide Plums	138	PR
Tender Sous Vide Acorn Squash	139	PR
Tender Sous Vide Asparagus	139	PR
Tender Sous Vide Autumn Squash	139	PR
Tender Sous Vide Baby Beets	139	PR
Tender Sous Vide Bamboo Shoots	139	PR
Tender Sous Vide Beets	139	PR
Tender Sous Vide Belgian Endives	139	PR
Tender Sous Vide Butternut Squash	139	PR
Tender Sous Vide Carrots	139	PR
Tender Sous Vide Celery Root	139	PR
Tender Sous Vide Chard Stems	139	PR
Tender Sous Vide Cipolline Onions	139	PR
Tender Sous Vide Corn on the Cob	139	PR
Tender Sous Vide Daikon Radishes	139	PR
Tender Sous Vide Delicata Squash	139	PR
Tender Sous Vide Fennel Bulbs	139	PR
Tender Sous Vide Hearts of Palm	139	PR
Tender Sous Vide Hokkaido	139	PR
Tender Sous Vide Jerusalem Artichokes	139	PR
Tender Sous Vide Kabocha	139	PR
Tender Sous Vide Kohlrabi	139	PR
Tender Sous Vide Kuri	139	PR
Tender Sous Vide Leeks	139	PR
Tender Sous Vide Mushrooms	139	PR
Tender Sous Vide Pearl Onions	139	PR
Tender Sous Vide Rutabagas	139	PR
Tender Sous Vide Salsify	139	PR
Tender Sous Vide Shallots	139	PR
Tender Sous Vide Summer Squash	139	PR
Tender Sous Vide Sweet Onions	139	PR
Tender Sous Vide Turnips	139	PR
Tender Sous Vide Young Carrots	139	PR
Sous Vide Artichokes with Olive Oil	143	PR
Sous Vide Baby Artichokes with Olive Oil	143	PR
Sous Vide Carrots with Butter	143	PR
Sous Vide Chestnuts with Lard	143	PR
Sous Vide Crosnes with Clarified Butter	143	PR
Sous Vide Garlic with Olive Oil	143	PR
Sous Vide Japanese Yams with Butter	143	PR
Sous Vide Kabocha with Olive Oil	143	PR
Sous Vide Potatoes with Butter	143	PR
Sous Vide Shallots with Oil	143	PR
Sous Vide Sweet Potatoes with Clarified Butter	143	PR
Sous Vide Turnips with Butter	143	PR
Sous Vide Apple Puree	144	PR
Sous Vide Banana Puree	144	PR
Sous Vide Blackberry Puree	144	PR
Sous Vide Date Puree	144	PR
Sous Vide Dried Mushroom Puree	144	PR
Sous Vide Fresh Mushroom Puree	144	PR
Sous Vide Garlic Puree	144	PR
Sous Vide Kohlrabi Puree	144	PR
Sous Vide Mango Puree	144	PR
Sous Vide Nettle Puree	144	PR
Sous Vide Onion and Shallot Puree	144	PR
Sous Vide Pear Puree	144	PR
Sous Vide Potato Puree	144	PR
Sous Vide Rhubarb Puree	144	PR
Sous Vide Rutabaga Puree	144	PR
Sous Vide Spinach Puree	144	PR
Sous Vide Tomato Puree	144	PR
Sous Vide Turnip Puree	144	PR
Sous Vide Watercress Puree	144	PR
Sous Vide Winter Squash Puree	144	PR
Apple Sugar Syrup	146	PR
Apricot Sugar Syrup	146	PR
Buddha's Hand Sugar Syrup	146	PR
Chestnut Sugar Syrup	146	PR
Citrus Fruit Sugar Puree	146	PR
Cranberry Sugar Syrup	146	PR
Grape Sugar Syrup	146	PR
Grapefruit Sugar Syrup	146	PR
Quince Sugar Syrup	146	PR
Warmed Sous Vide Asparagus	147	PR
Warmed Sous Vide Corn	147	PR
Warmed Sous Vide Fava Beans	147	PR
Warmed Sous Vide Green Chickpeas	147	PR
Warmed Sous Vide Kohlrabi	147	PR
Warmed Sous Vide Peas	147	PR
Warmed Sous Vide Spring Turnips	147	PR
Warmed Sous Vide Young Carrots	147	PR
Warmed Sous Vide Zucchini	147	PR
Blumenthal Potato Puree	148	PR
Fluffy Potato Mash	148	PR
Pommes Aligot	148	PR
Potato Foam	148	PR
Roasted Potato Puree	148	PR
Robuchon Pommes Puree	148	PR
Amaranth Risotto	152	PR
Arborio Rice Risotto	152	PR
Bomba Rice Risotto	152	PR
Brown Rice Risotto	152	PR
Carnaroli Rice Risotto	152	PR
Forbidden Rice Risotto	152	PR
Pearl Barley Risotto	152	PR
Pine Nut Risotto	152	PR
Quinoa Risotto	152	PR
Short Grain Japanese Rice Risotto	152	PR
Spelt Risotto	152	PR
Steel-Cut Oat Risotto	152	PR
Wild Rice Risotto	152	PR
Microwave-Fried Herbs	157	PR
Microwaved Bulbs and Fibrous Vegetables	157	PR
Microwaved Leafy Greens	157	PR
Microwaved Root Vegetables	157	PR
Microwaved Vegetable Powder	157	PR
Naked-Fried Asparagus	159	PR
Naked-Fried Autumn Squash	159	PR
Naked-Fried Baby Artichokes	159	PR
Naked-Fried Bok Choy	159	PR
Naked-Fried Broccoli Florets	159	PR
Naked-Fried Brussel Sprouts	159	PR
Naked-Fried Cauliflower Florets	159	PR
Naked-Fried Cucumber	159	PR
Naked-Fried Daikon Radish	159	PR
Naked-Fried Dried Shiitake Mushrooms	159	PR
Naked-Fried Eggplant	159	PR
Naked-Fried Fresh Shiitake Mushrooms	159	PR
Naked-Fried Green Beans	159	PR
Naked-Fried Scallions	159	PR
Naked-Fried Sunchoke	159	PR
Naked-Fried Zucchini	159	PR
Fried Apple Chips	162	PR
Fried Asian Pear Chips	162	PR
Fried Carrot Chips	162	PR
Fried Celery Root Chips	162	PR
Fried Cucumber Chips	162	PR
Fried Eggplant Chips	162	PR
Fried Jalapeno Chips	162	PR
Fried Lotus Root Chips	162	PR
Fried Melon Chips	162	PR
Fried Pickle Chips	162	PR
Fried Pinapple Chips	162	PR
Fried Potato Chips	162	PR
Fried Strawberry Chips	162	PR
Fried Tomato Chips	162	PR
Fried Watermelon Chips	162	PR
Beignet Batter	163	PR
Cider Batter	163	PR
Cornmeal Batter	163	PR
Crispy Tempura Batter	163	PR
Egg Batter	163	PR
Egg Yolk Batter	163	PR
Tempura Batter	163	PR
Yeast Batter	163	PR
Breading	167	PR
Fermented Pickles	173	PR
Salt Pickles	173	PR
Sour Vinegar Pickles	173	PR
Sugar Preserves	173	PR
Sweet Vinegar Pickles	173	PR
Cold-Smoked Asparagus	183	PR
Cold-Smoked Corn on the Cob	183	PR
Cold-Smoked Fresh Pasta	183	PR
Cold-Smoked Olive Oil	183	PR
Cold-Smoked Pineapple	183	PR
Cold-Smoked Potatoes	183	PR
Cold-Smoked Rice	183	PR
Cold-Smoked White Soy Sauce	183	PR
Heat-Treated Blueberries	183	PR
Heat-Treated Citrus Fruit	183	PR
Heat-Treated Grapes	183	PR
Heat-Treated Melon	183	PR
Heat-Treated Pears	183	PR
Heat-Treated Strawberries	183	PR
Heat-Treated Tomato	183	PR
Smoked Apple	183	PR
Smoked Dark Soy Sauce	183	PR
Smoked Eggplant	183	PR
Smoked Onion	183	PR
Smoked Pecans	183	PR
Smoked Pine Nuts	183	PR
Smoked Watermelon	183	PR
Smoked Potatoes with Vin Jaune Sabayon	184	PR
Dehydrated Chips	186	PR
Dehydrated Glasses	186	PR
Dehydrated Leathers	186	PR
Dehydrated Papers	186	PR
Dehydrated Wafers	186	PR
Freeze-Dried Apples	188	PR
Freeze-Dried Banana	188	PR
Freeze-Dried Butternut Squash	188	PR
Freeze-Dried Carrots	188	PR
Freeze-Dried Corn	188	PR
Freeze-Dried Grapes	188	PR
Freeze-Dried Herbs	188	PR
Freeze-Dried Lettuce	188	PR
Freeze-Dried Mushrooms	188	PR
Freeze-Dried Onions	188	PR
Freeze-Dried Piquillo Peppers	188	PR
Freeze-Dried Raspberries	188	PR
Freeze-Dried Strawberries	188	PR
Freeze-Dried Tomatoes	188	PR
Alkaline Ramen Pasta Dough	191	PR
Buckwheat Pasta Dough	191	PR
Cocoa Tajarin Pasta Dough	191	PR
Rice Flour Pasta Dough	191	PR
Semolina Pasta Dough	191	PR
Wheat Pasta Dough	191	PR
Compressed and Impregnated Apple	195	PR
Compressed and Impregnated Apricot	195	PR
Compressed and Impregnated Asparagus	195	PR
Compressed and Impregnated Celery	195	PR
Compressed and Impregnated Cucumber	195	PR
Compressed and Impregnated Dragon Fruit	195	PR
Compressed and Impregnated Eggplant	195	PR
Compressed and Impregnated Figs	195	PR
Compressed and Impregnated Grapes	195	PR
Compressed and Impregnated Kiwi	195	PR
Compressed and Impregnated Lettuce	195	PR
Compressed and Impregnated Melon	195	PR
Compressed and Impregnated Onion	195	PR
Compressed and Impregnated Peaches	195	PR
Compressed and Impregnated Pears	195	PR
Compressed and Impregnated Pineapple	195	PR
Compressed and Impregnated Plums	195	PR
Compressed and Impregnated Rhubarb	195	PR
Compressed and Impregnated Strawberries	195	PR
Compressed and Impregnated Tomatoes	195	PR
Compressed and Impregnated Watermelon	195	PR
Almond Milk	226	PR
Buttermilk	226	PR
Chufa Milk	226	PR
Clotted Cream	226	PR
Mascarpone	226	PR
Skyr	226	PR
Yogurt	226	PR
Edible Films	229	PR
Arzak Egg Blossom	232	PR
Fast Hot-Spring Egg	232	PR
Fast Hot-Spring Quail Egg	232	PR
Onsen Egg	232	PR
Pasteurized Egg	232	PR
Perfect Hard-Boiled Egg	232	PR
Perfect Soft-Boiled Egg	232	PR
Miso-Cured Egg Yolks	234	PR
Salt-Coagulated Egg	234	PR
Vinegar-Coagulated Egg	234	PR
Creme Anglaise	235	PR
Creme Brulee	235	PR
Egg White Custard	235	PR
Egg White Droplets	235	PR
Egg Yolk Droplets	235	PR
Nathan's Two-Stage Fried Egg	235	PR
Sliceable Yolk	235	PR
Two-Stage Baked Eggs	235	PR
American Scrambled Eggs	239	PR
Frittata	239	PR
Omelet	239	PR
Quiche Filling	239	PR
Royale Custard	239	PR
Savory Flan	239	PR
Cold-Smoked Butter	244	PR
Cold-Smoked Cheese	244	PR
Cold-Smoked Cream	244	PR
Cold-Smoked Eggs	244	PR
Smoked Butter	244	PR
Basic Milk Curd	245	PR
Farmer's Cheese	245	PR
Fresh Cottage Cheese	245	PR
Paneer	245	PR
Posset	245	PR
Ricotta	245	PR
Tofu	245	PR
Goat Cheese Dumplings	246	PR
Dairy Gels	252	PR
Egg Gels	252	PR
Gelatin Gels	252	PR
Soy Gels	252	PR
Cold Gels	260	PR
Cold Firm Coating Gels	269	PR
Hot Firm Coating Gels	269	PR
Hot Gels	274	PR
Hot Fruit Gels	279	PR
Cellulose Gums	282	PR
Methylcellulose Gels	282	PR
Fluid Gels	285	PR
Spheres	290	PR
Cheese Soup	299	PR
Cheeseburger Slice	299	PR
Fondue	299	PR
Raclette Analogue	299	PR
Thick Cheese Sauce or Spread	299	PR
Thin Cheese Spread	299	PR
Dry, Coarse Airs	312	PR
Wet, Coarse Bubbles	312	PR
Wet, Coarse Froths	312	PR
Light Foams	316	PR
Thick, Fine-Textured Foams	322	PR
Set Foams	330	PR
Pregelatinized Starch Cracker	342	PR
Puffed Dried Wheat Pasta	342	PR
Puffed Floury Potatoes	342	PR
Puffed Legumes	342	PR
Puffed Processed Grains	342	PR
Puffed Whole Grains	342	PR

160 Bloom gelatin
200 Bloom gelatin
240 Bloom gelatin
300 Bloom gelatin
Abalone
Acetaldehyde
Acetic acid
Achiote paste
Activa
Agar
Agave syrup
Ajowan
Albumin powder
Aleppo pepper flakes
Algin
Allspice
Allspice berries
Almond extract
Almond flour
Almond milk
Almond oil, sweet
Almond powder
Almonds
Almonds (raw)
Almonds, Marcona
Almonds, Marcona (raw)
Amaranth
Amaranth leaves
Amaro
American Wagyu beef bavette
American Wagyu beef, cheek
Ancho chili paste
Ancho chili powder
Anchovy paste
Angelica root
Anise hyssop
Annatto powder
Annatto seeds
Apple cider
Apple juice
Apple juice, green
Apples
Apples, granny smith
Apples, green
Apples, mutsu
Apples, pickled sweet
Apples, pink lady
Apricot juice, unripe (fresh)
Apricot kernels
Apricot oil, sweet
Apricot puree
Apricots
Apricots, dried
Aquarium salt
Arame seaweed
Armagnac
Artichoke, Jerusalem, pickled
Artichokes
Artichokes, Jerusalem
Artichokes, baby
Artichokes, crosnes (Chinese artichokes)
Artichokes, hearts
Arugala, wild
Ascorbic acid
Asparagus
Asparagus juice
Asparagus puree
Asparagus, jumbo green
Asparagus, pencil green
Aspartame
Avocado, Hass
Bacon
Bacon fat
Bacon fat, rendered
Bacon water
Bacon, Alsatian
Bacon, cured
Bacon, smoked, rendered fat
Bacon-infused butter
Bacon-infused heavy cream
Bactoferm
Bagel broth
Bagels
Baked potato broth
Baked potato foam
Baked potato stock
Bamboo shoots, fresh
Banana, peel on
Bananas
Banyuls vinegar
Banyuls wine
Barbecue sauce
Barbecued eel
Barley (with husk)
Barley malt
Barley malt powder
Barley malt syrup
Basic brine
Basic dry rub
Basic phosphate brine
Basic seafood brine
Basic sweet cure
Basic wet cure
Basil
Basil leaves, Thai
Basil leaves, cinnamon
Basil, microwave-fried
Batter Bind S
Bay essential oil
Bay leaf
Bay leaf extract
Bean sprouts
Bearnaise ice cream
Beef
Beef marrow, rendered
Beef suet, rendered
Beef tenderloin
Beef, brisket
Beef, cheek
Beef, chuck
Beef, cubed
Beef, fat
Beef, fillet (cured)
Beef, fillet (raw)
Beef, flank
Beef, flatiron
Beef, ground
Beef, ground chuck
Beef, ground chuck (aged)
Beef, hanger steak
Beef, knuckle
Beef, rendered suet
Beef, rib eye
Beef, rib eye cap
Beef, rib eye, aged
Beef, shank
Beef, shank ground
Beef, short ribs
Beef, sirloin
Beef, strip steak
Beef, tenderloin
Beef, tongue
Beef, tough cut
Beeswax
Beet juice
Beet juice, red
Beet puree
Beets
Beets, baby
Bergamot
Bergamot essential oil
Bergamot zest
Beurre blanc
Bird's eye chili
Bird's eye chili, dried
Bitter orange peel, dried
Bitter orange zest
Black butter
Black cod
Black cod, fillet
Black gram (urad dal), whole
Black licorice
Black onion seeds
Black pepper
Black pepper essential oil
Black peppercorns
Blackberries
Blackstrap molasses cure
Blonde ale
Blood orange
Blood orange juice
Blue-cheese water
Blueberries
Bok choy
Bonito flakes
Borage blossoms
Bottarga di Muggine
Boudin noir custard
Bouillabaisse broth
Bourbon
Brik pastry sheets
Brioche
Brioche, day-old
Brioche, dried crumbs
Brisket
Broccoli
Bromelain capsules
Bromelain powder
Brominated vegetable oil
Bronze powder
Broth
Brown Pork Stock
Brown beef jus
Brown beef stock
Brown butter
Brown butter extract
Brown chicken jus
Brown chicken stock
Brown duck stock
Brown fish stock
Brown lamb stock
Brown pigeon stock
Brown pork stock
Brown sugar
Brown sugar, dark
Brown turkey stock
Brown vegetable stock
Brussels sprouts
Buddha's hand citron zest
Buddha's hand lemons
Bulgar wheat
Burdock root
Butter
Butter whey
Buttermilk
Buttermilk, cultured
Buttermilk, cultured (stabilizer-free)
Cabbage
Cabbage juice, red
Cabbage leaves, red
Cabbage sauerkraut
Cabbage, savoy
Cabbage, white
Calcium chloride
Calcium gluconate
Calcium hydroxide
Calcium lactate
Calcium sulphate
Calf's foot, split
Calvados
Canadian bacon
Candlenuts
Cane sugar (raw)
Cane vinegar
Canola, extra virgin (rapeseed)
Cantal cheese
Cantaloupe
Caper brine
Capers
Capon meat, ground
Caramel color powder
Caramel coloring
Caramelized coconut cream
Carbon black powder
Carbon color powder
Carbonated water
Cardamom pods
Cardamom seeds, black
Cardamom seeds, green
Cardoon
Carnaroli
Carotene butter
Carrot juice
Carrot, tops
Carrots
Carrots, white
Carrots, young
Cashews
Cashews (raw)
Cassava root
Cassia
Cassia bark
Cauliflower
Cauliflower creme anglaise
Cauliflower fluid–gel foam base
Cava
Caviar
Cayenne pepper
Cedar plank
Celery
Celery juice
Celery root
Celery root juice
Celery, leaves
Cellulose gum
Chaat masala
Chamomile blossoms
Chamomile blossoms, dried
Chamomile tea
Chamomile, dried
Champagne
Champagne vinegar
Charcoal, Japanese
Chard, stems
Cheddar cheese
Cheddar cheese water
Cheddar cheese, aged
Cheddar cheese, sharp
Cheddar cheese, white
Cheese curds, fresh
Cheese foam
Cheese water
Cherries
Cherries, bing
Cherries, dried sour
Cherries, pickled
Cherry juice, sour
Cherry pickling brine
Cherry syrup, amarena
Cherry vinaigrette
Cherry, black, puree
Cherry, morello, puree
Chervil
Chervil tips
Chervil tops
Chestnut cream
Chestnut puree
Chestnuts
Chestnuts, Italian
Chestnuts, candied
Chicken fat, pressure-rendered
Chicken stock
Chicken, ''oyster''
Chicken, breast
Chicken, carcass
Chicken, crown
Chicken, drumsticks
Chicken, feet
Chicken, gizzard
Chicken, ground
Chicken, leg
Chicken, oysters
Chicken, rendered fat
Chicken, skin
Chicken, skin and fat
Chicken, thigh
Chicken, whole
Chicken, wings
Chickpea flour
Chickpeas
Chickpeas, dried
Chickpeas, green
Chicory root, dried
Chili
Chili oil
Chili powder
Chili, dried
Chinese everyday stock
Chinese fish stock
Chinese sausage
Chinkiang vinegar
Chipotle chili powder
Chipotle chilis
Chive blossoms
Chive tips
Chives
Chocolate, milk
Chocolate, semisweet
Chocolate, white
Chorizo
Chufa milk
Chufas (tiger nuts)
Cider vinegar
Cilantro
Cinnamon
Cinnamon essential oil
Cinnamon extract
Cinnamon stick
Citric acid
Citrus fruits
Citrus zest
Clam juice
Clams
Clams, pen shell
Clams, razor
Clams, razor, siphons
Clarified brown butter
Clove essential oil
Cloves
Cock's kidney
Cockles
Cockscombs
Cocoa butter
Cocoa butter, deodorized
Cocoa nib
Cocoa powder
Cocoa powder, Dutch-processed
Cocoa powder, dark
Cocoa powder, unsweetened
Coconut (fresh)
Coconut chutney foam
Coconut cream
Coconut cream powder
Coconut juice, roasted
Coconut milk
Coconut milk (stabilizer–free)
Coconut sugar
Coconut water
Coconut-lobster emulsion
Cod
Cod, fillet
Cod, salted roe
Cod, salted skins
Cod, skin
Coffee
Coffee beans, whole
Coffee butter
Coffee, espresso roast, ground
Coffee, ground
Cognac
Cola
Cola (not diet)
Cola brine
Cold–smoked butter
Cold–smoked eggs
Comte cheese
Condrieu butter
Condrieu wine
Confit cure mix
Consomme madrilene
Constructed red wine glaze
Controne hot pepper
Coriander
Coriander seeds, black
Corn (on the cob)
Corn juice
Corn kernals
Corn kernals, dried
Corn maltodextrin
Corn, frozen sweet yellow
Corn, husks (fresh)
Corn, sweet
Corn, white
Corned beef cure
Cornichons
Cornmeal
Couscous
Crab
Crab liver
Crab, Dungeness
Crab, king
Crab, knuckles
Crabmeat (raw)
Cranberries
Cream
Cream cheese
Cream of tartar
Cream of wheat
Creme fraiche
Crisp Coat UC
Crispy beef strands
Crispy snapper skin
Cubeb pepper
Cucumber
Cucumber juice
Cucumbers, Japanese
Cucumbers, Persian
Cucumbers, pickling
Curry leaves
Cuttlefish
D-Ribose powder
Dark ale
Dark chocolate (80% cocoa)
Dates
Deionized water
Delta decalactone
Deoiled lecithin powder
Deoiled soy lecithin powder
Dextrose
Diglycerides
Dijon mustard
Dill
Dill spheres
Dill, fresh sprigs
Disodium phosphate
Douglas fir buds (young)
Douglas fir essential oil
Dragon fruit
Dried chili oil
Dried green mango powder (amchoor)
Dried orange zest powder
Dried potato flakes
Dry ice
Duck broth with vanilla and bay leaf
Duck egg
Duck fat
Duck, breast
Duck, ground
Duck, leg
Duck, moulard, legs
Duck, rendered fat
Duck, skin
Duck, thighs
Duck, tongue
Duck, wings
Dulse seaweed
East Texas barbecue sauce
Edamame
Edible silver powder
Edible wrappers
Eel
Egg whites
Egg yolks
Egg yolks, pasteurized
Eggless citrus curd
Eggplant
Eggs
Egg–yolk powder
Elder blossoms
Elderflower syrup
Elderflowers
Emmental cheese
Endives, Belgian
English muffins, ground
Escolar
Escolar fillet
Espelette pepper
Fava beans
Fennel
Fennel bulbs
Fennel seed, wild
Fennel seeds
Fenugreek seeds
Fermented black bean and chili paste
Fermented black beans
Fermented black garlic
Fermento
Ficoide glaciale (ice plant)
Fiddlehead ferns
Fig, dried pickled
Fig, pickled
Figs
Figs, black, dried
Filet mignon
Fish bones
Fish bones and head
Fish roe
Fish sauce
Fish spice mix
Fish, fillet
Flattened rice flakes (poha)
Fleur de sel
Flour, White Lily biscuit
Flour, White Lily bread
Flour, Wondra
Flour, bread
Flour, cake
Flour, high-gluten
Flour, mochi
Flour, rye
Flour, semolina
Fluke, fillet
Fluke, fillet (sashimi-quality)
Foie gras
Foie gras torchon
Foie gras, frozen slices
Foie gras, rendered fat
Fontina cheese
Freeze–dried anchovy powder
Freeze–dried carrot powder
Freeze–dried coffee powder
Freeze–dried corn
Freeze–dried corn powder
Freeze–dried egg–yolk powder
Freeze–dried mint leaves
Freeze–dried mint powder
Freeze–dried onion powder
Freeze–dried piquillo pepper
Freeze–dried romaine lettuce
Freeze–dried salt–cured anchovies
Freeze–dried scallop powder
Freeze–dried shiitake mushrooms
Freeze–dried shiitake powder
Freeze–dried strawberry powder
Freeze–dried tomato powder
Freeze–dried tomatoes
Freeze–dried vegetable flakes
Frisee tops
Fructose
Fruit
Galangal
Game broth
Garlic
Garlic chives, pureed
Garlic confit
Garlic oil
Garum
Gelatin
Gentian flowers
Geoduck
Geoduck clams, belly meat
Geoduck juice
Geoduck siphon
Ghee
Gin
Ginger
Ginger essential oil
Ginger juice
Ginger juice (fresh)
Ginger oil
Ginger powder
Ginger, dried
Ginger, fine paste
Glice
Glucono delta-lactone
Glucose
Glucose powder
Glucose syrup
Glutinous rice flour
Glycerin
Glycerin flakes
Glycerin monostearate
Glycerol
Glycerol monostearate
Goat cheese (fresh)
Goat milk
Gold powder
Goose, breast
Goose, fat
Gouda cheese, aged
Goulash broth
Grains of paradise
Grape juice
Grape juice, white
Grapefruit
Grapefruit essential oil
Grapefruit juice
Grapefruit, zest
Grapes
Grapeseed oil
Grapeseed oil, smoked
Green Thai chili
Green beans
Green bird's eye chili
Green garlic
Green garlic spears
Grenadine syrup
Grey mullet bottarga
Grouse, breast
Gruyere
Gruyere water
Guar gum
Guinea hen, breast
Guinea hen, leg
Guinea hen, thighs
Guinness beer
Gum arabic
Gunpowder tea
Hake
Halibut
Halibut brandade
Halibut, cheek
Halibut, fillet
Halibut, salted
Ham
Ham broth
Ham fat, rendered
Ham, French
Ham, Iberico
Ham, Smithfield
Ham, cured
Ham, dry-cured
Ham, hock, smoked
Ham, white
Hamachi
Hard cider
Hazelnut butter
Hazelnut flour
Hazelnut oil
Hazelnut, roasted butter
Hazelnut, roasted oil
Hazelnuts
Hazelnuts, green
Hearts of palm
Heather blossoms, dried
Heather tips
Heavy cream (stabilized with hydrocolloids)
Heavy cream (stabilizer-free)
Herbs
Hibiscus flowers, dried
High-acyl gellan
Hijiki seaweed
Hog casings
Hoisin sauce
Hominy
Hon dashi
Honey
Honey (clear)
Honey vinegar
Honey, acacia
Honey, buckwheat
Honey, chestnut
Honey, wildflower
Honeycomb tripe
Honeydew melon
Hops
Horseradish
Horseradish foam
Hot pimenton de la Vera
Hot sauce
House barbecue sauce
Ice cream
Icing sugar
Idiazabal cheese
Insta Cure No. 1
Insta Cure No. 2
Instant hollandaise
Instant potato flakes
Iota Carrageenan
Isomalt
Jalapenos
Japanese stock
Japanese yams
Jasmine essential oil
John Dory
Juniper
Juniper berries
Juniper brine
KC Masterpiece honey barbecue sauce
Kanpachi (raw)
Kansas City barbecue sauce
Kaolin clay
Kaolin clay powder
Kappa carrageenan
Kashmiri chili
Kejap manis
Ketchup
Kidney, mammal
Kimchi
Kiwi
Kohlrabi
Koji-Aji
Kombu
Kombu chips
Kombu powder
Konjac gum
Korean chili flakes
Korean chili powder
Kumquat
Kuri
Kuzu starch
L-cysteine
Lactic acid
Lactose
Lager beer
Laksa broth
Lamb
Lamb, ground
Lamb, leg
Lamb, loin
Lamb, neck
Lamb, rack
Lamb, shank
Lamb, shoulder
Lamb, sweetbreads
Lamb, trim
Lambda carrageenan
Langoustine
Lard
Lardo, salted
Leek juice
Leeks
Lemon
Lemon balm leaves
Lemon essential oil
Lemon herb oil
Lemon juice
Lemon juice, meyer
Lemon peel, candied
Lemon peel, preserved
Lemon verbena
Lemon verbena essential oil
Lemon zest
Lemon zest, preserved
Lemon, preserved
Lemon-infused olive oil
Lemon-scented olive oil
Lemongrass
Lemons
Lemons, pickled
Lentils
Lentils, French green
Lentils, green
Lentils, puffed
Lettuce
Lettuce, iceburg
Licorice powder
Licorice root
Lime essential oil
Lime juice
Lime leaf, makrud (kaffir)
Lime zest
Lime, makrud
Limes
Ling cod fillet
Liquid caramal coloring
Liquid nitrogen
Liquid smoke
Liquid soy lecithin
Live culture
Liver, poultry
Lobster
Lobster stock
Lobster, claw
Lobster, head
Lobster, roe
Lobster, shells
Lobster, tail
Lobster, trimmings
Locust bean gum
Long pepper
Lotus root
Lotus root, young
Lovage leaves
Low-acyl gellan
Lychee juice
Lychees
Macadamia nut butter
Mace
Mace blades
Mackerel
Madeira
Malaysian aromatic oil
Malic acid
Malt
Malt syrup
Maltodextrin
Maltrin
Mandarin essential oil
Mandarin juice
Mandarins
Mango
Mango, green
Mannitol
Maple syrup
Maple syrup, grade B
Maple syrup, smoked
Marmite
Masala Sev (chickpea flour noodles)
Masala curry sauce
Mascarpone
Mayonnaise
Melon
Melon juice
Mesophilic starter
Methocel
Methylcellulose
Microcrystalline cellulose
Milk, 2%
Milk, infused
Milk, raw
Milk, skim
Milk, uhhomogenized and pasteurized
Milk, uhhomogenized whole
Milk, unhomogenized whole
Milk, whole
Millk, whole, raw
Mint
Mirin
Miso paste, white
Miso, aka
Miso, red
Miso, shiro
Miso, white
Molasses
Molasses, Blackstrap
Monkfish
Monkfish, fillet
Monkfish, liver
Monoglycerides
Monosodium glutamate
Monterey jack cheese
Montpellier butter
Morton Tender Quick
Mozzarella
Mozzarella brine, buffalo
Mozzarella, buffalo
Mung beans
Muscat (dry)
Muscat grape syrup
Muscat grapes
Muscat vinegar
Mushroom caps
Mushroom jus
Mushroom marmalade
Mushroom puree
Mushroom stock
Mushrooms
Mushrooms, black trumpet
Mushrooms, black trumpet, puree
Mushrooms, button
Mushrooms, chanterelles
Mushrooms, crimini
Mushrooms, dried
Mushrooms, dried morels
Mushrooms, dried porcini
Mushrooms, dried porcini powder
Mushrooms, dried shiitake
Mushrooms, dried shiitake powder
Mushrooms, enoki
Mushrooms, golden enoki
Mushrooms, king trumpet
Mushrooms, lobster
Mushrooms, morels
Mushrooms, oyster
Mushrooms, porcini
Mushrooms, shiitake
Mushrooms, shiitake caps
Mushrooms, shimeji
Mushrooms, wild seasonal
Musk ox
Mussel juice
Mussel jus
Mussels
Mussels (live)
Mussels, black (live)
Mussels, rock
Mustard
Mustard oil
Mustard seeds, black
Mustard seeds, pickled
Mustard seeds, pressure-cooked
Mustard seeds, yellow
Mustard, Alsatian
Mustard, French whole-grain
Mustard, Orleans
Mustard, hot
Mycryo spray-dried cocoa butter
Myoga
N-Zorbit
Nappa cabbage
Natural casings
Navy beans, dried
Nectarines
Nettles
Nigari granules
Niter kibbeh
Noodles
Nori powder
NovoShape PME enzyme
Nutmeg
Nutmeg, grated
Nutrifos 088
Oats, puffed
Octopus
Octopus, baby
Octopus, legs
Okra
Olive brine
Olive brine, kalamata
Olive juice, black
Olive oil
Olives, Nicoise
Olives, black
Olives, green
Olives, picholine
Onion juice
Onion juice, red
Onion juice, sweet
Onion stock
Onion sugar
Onions
Onions, Spanish
Onions, cipolline
Onions, green
Onions, pearl
Onions, pearl petals, pickled
Onions, red pearl
Onions, sweet
Onions, white
Onions, yellow
Orange blossom essential oil
Orange essential oil
Orange juice
Orange juice, valencia
Orange peel
Orange peel, dried
Orange rind, candied
Orange zest
Orange, sweet essential oil
Oranges
Oregano, golden
Osmanthus vinegar
Ostrich, fillet
Ouzo
Oxalis
Oxtail
Oxtail consomme
Oyster butter emulsion
Oyster juice
Oysters
Oysters, Kumamoto
Oysters, Kusshi
Oysters, Olympia
Oysters, Pemaquid
Oysters, Shigoku
Oysters, Virgincia
Oysters, trimmings
Paella stock
Pain d'epices powder
Pain de mie
Pancetta
Pandan leaves (fresh)
Papaya
Paprika
Paprika peppers, dried, smoked Hungarian
Paprika, sweet Hungarian
Parmesan cheese
Parmesan cheese, aged
Parmesan nuggets
Parmesan oil
Parmesan water
Parmigiano Reggiano
Parsley
Parsley juice
Parsley, Italian
Parsley, flat-leaf Italian
Parsley, microwave-fried
Parsnip
Parsnip juice
Passion fruit juice
Passion fruit puree
Passion fruit-white soy sauce vinaigrette
Pasta (fresh)
Pasta, wheat
Pastis
Pastrami cure
Pastrami, beef cheek
Pastrami, brisket
Pate a choux
Pea juice
Pea puree, green
Pea vines
Peaches
Peaches, dried
Peanut butter
Peanuts, pressure-cooked
Peanuts, raw
Pear juice
Pearl barley
Pears
Pears, Anjou
Pears, Asian
Pears, Asian, pickled
Peas
Peas, English
Peas, green
Peas, sweet
Pecans
Pectin
Pectinex
Perilla (read and green), leaves
Persimmons
Pheasant, breast
Pheasant, trimmings
Phosphoric acid
Pickles
Pickling spice mix
Pigeon breast roulade
Pigeon crown
Pigeon, blood (fresh)
Pigeon, breast
Pigeon, carcass
Pigeon, gizzard
Pigeon, ground
Pigeon, hearts
Pigeon, leg
Pigeon, wings
Pimento peppers, sweet
Pimenton
Pimenton de la Vera (sweet)
Pine buds, young
Pine nuts
Pine-nut butter
Pineapple
Pineapple (rind and flesh)
Pineapple glass
Pineapple juice
Pink brine
Pink grapefruit
Pink grapefruit confit syrup
Pink grapefruit essential oil
Pink grapefruit, rind, pinth, and pulp
Pink salt cure
Piquillo peppers
Pistachio butter
Pistachio oil
Pistachio powder
Pistachio, roasted oil
Pistachios
Pistachios, Sicilian
Pistachios, green Sicilian
Pistou basil leaves
Plums
Plums, red
Plums, sour Indian (alubukhara)
Pluots
Pluots, dinosaur
Polenta
Pollock, roe
Pollock, salted roe
Polyglycerol polyricinolate
Polyphosphate blend
Polysorbate
Pomegranate juice
Pomegranate molasses
Pomegranate seeds, dried (anardana)
Popcorn
Popcorn, microwavable
Poppy seeds
Pork, Boston butt
Pork, belly
Pork, blood
Pork, blood (fresh)
Pork, butt
Pork, cheek
Pork, chops
Pork, fatback
Pork, ground
Pork, hock
Pork, jowl
Pork, jowl fat
Pork, lean
Pork, leg
Pork, loin
Pork, loin rack
Pork, rack
Pork, rendered fat
Pork, ribs
Pork, shank
Pork, shoulder
Pork, shoulder, ground
Pork, skin
Pork, skin (gelatinized and dried)
Pork, snout
Pork, tenderloin
Pork, trotter
Pork, trotter skin
Pork, trotter, bone in, finely ground
Potassium carbonate
Potassium chloride
Potassium phosphate
Potato juice
Potato juice, Yukon Gold
Potato puree
Potato starch
Potato starch, Japanese
Potatoes
Potatoes, Belle de Fontenay
Potatoes, Charlotte
Potatoes, Yukon Gold
Potatoes, fingerling
Potatoes, ratte
Potatoes, russet
Potatoes, smoked, Yukon Gold
Potatoes, sous vide
Potatoes, waxy
Prawn meat
Prawn, head
Prawns
Pregelatinized starch paste
Pressed rice flakes
Pretzels
Procini oil
Propylene glycol alginate
Proscuitto
Proscuitto crudo
Proscuitto stock
Prune juice
Prunes, dried
Puff pastry dough
Pullman loaf
Pure Cote
Purslane leaves
Quail egg
Quail, breast
Quail, leg
Quail, whole
Quatre epices
Quince vinegar
Quinces
Quinoa
Rabbit, carcass
Rabbit, loin
Rabbit, shoulder
Rabbit, trimmings
Radish, black
Radish, breakfast
Radishes, daikon
Raisins, golden
Raisins, white
Ramen broth
Ramen stock
Ramp bulb, pickled
Ramp bulbs
Ramp greens
Raspberries
Raspberry gazpacho
Red bell pepper juice
Red bell peppers
Red bird's eye chili
Red wine syrup
Red-eye gravy
Rendered fat
Rennet
Rex sole
Rhubarb
Rhubarb juice
Rice
Rice bran (nuka)
Rice puffs
Rice stick noodles
Rice, Japanese puffed
Rice, Japanese short-grain
Rice, arborio
Rice, bomba
Rice, brown
Rice, forbidden
Rice, jasmine
Rice, long grain
Rice, puffed
Rice, smoked bomba
Rice, sticky
Rice, sushi
Rice, wild
Rice, wild puffed
Ricotta
Ricotta salata
Ricotta whey
Riesling (dry)
Rishiri kombu
Rockfish
Romano beans
Root vegetable jus
Rose essential oil
Rose petals, organic
Rose petals, untreated
Rose water
Rosemary
Rosemary blossoms
Rosemary essential oil
Rum
Rum, dark
Rum, white
Rutabaga juice
Rutabaga sauerkraut
Rutabagas
Rye berries
Rye bread
Sablefish
Saffron
Sage
Sake
Salmon
Salmon (Scottish)
Salmon belly
Salmon fillet, cubed
Salmon roe
Salmon, belly
Salmon, fillet
Salmon, skin
Salsify
Sambal badjak
Sansho pepper
Sardines
Sardines (fresh)
Sauce
Sauce vin jaune
Sausage
Sauternes
Scallions
Scallop mochi
Scallop puree
Scallop stock
Scallops
Scallops, diver
Scallops, dried
Scallops, sea
Scrambled egg foam
Sea bass
Sea beans
Sea lettuce
Sea lettuce (fresh)
Sea urchin
Sea urchin butter
Sea urchin, tongues (gonads)
Seaweed vinegar
Seaweed, dried laver
Seaweed, dry kombu sheets
Seaweed, ogo
Sesame oil
Sesame oil, toasted
Sesame seeds
Sesame seeds, black
Sesame seeds, pressure-cooked
Sesame seeds, raw
Shallots
Shallots, red
Shank cooking juices
Shaoxing wine
Sheep casing
Shellfish
Shellfish butter
Shellfish stock
Sherry vinegar
Sherry vinegar, oloroso
Sherry, Manzanilla
Sherry, cream
Sherry, dry
Sherry, fino
Shiso
Shiso leaves
Short rib meat, ground
Short ribs
Shoyu
Shoyu, usukuchi
Shrimp
Shrimp cracker puffs
Shrimp paste
Shrimp paste, Belacan
Shrimp stock
Shrimp, dried
Shrimp, dried salted
Shrimp, meat
Shrimp, raw, ground
Shrimp, shells
Sichuan chilis
Sichuan peppercorns
Simplesse
Skate
Skate, wings
Skim milk powder
Smoked Tuscan Pecorino
Smoked salt
Smoked water
Snail
Snails, Burgundy
Snapper
Snapper, fillet
Sodium alginate
Sodium carbonate
Sodium caseinate
Sodium citrate
Sodium erythorbate
Sodium hexametaphosphate
Sodium hydroxide
Sodium nitrate
Sodium phosphate
Sodium tripolyphosphate
Sole
Sorbitol
Sour cream
Sous vide chicken juice
Sous vide instant hollandaise
Sous vide ponzu
Sous vide vegetable jus
Sous vide vegetable stock
Soy beans, dried
Soy milk
Soy protein concentrate
Soy sauce
Soy sauce (dark)
Soy sauce, light (no vinegar added)
Soy sauce, shoyu
Soy sauce, smoked white
Soy sauce, tamari
Soy sauce, white
Soy yuba
Spelt
Spice mix emulsion
Spiced ash
Spiced chili oil
Spiced shellfish stock
Spinach
Spinach puree
Spot prawn tails
Spot prawns
Spot prawns (live)
Spray-dried blood orange juice
Spray-dried buttermilk
Spray-dried honey powder
Spray-dried malt vinegar
Spray-dried yogurt powder
Spring turnips
Sprouted brown rice
Squash glaze
Squash juice, butternut
Squash juice, kabocha
Squash puree
Squash, Hokkaido
Squash, acorn
Squash, autumn
Squash, butternut
Squash, delicata
Squash, kabocha
Squash, spaghetti
Squash, summer
Squash, winter
Squash, yellow
Squid
Squid ink
Squid stock
Squid, legs
Squid, tubes
Sriracha
Star anise
Star anise extract
Steel-cut oats
Steelhead trout fillet
Steelhead trout, caviar
Stock
Strawberries
Strawberry consomme
Strawberry juice
Sturgeon
Sturgeon caviar
Sturgeon, heather-smoked
Sturgeon, wild fillet
Suckling pig, leg
Suckling pig, loin
Suckling pig, shoulder
Sucro
Sucrose
Sucrose esters
Suet, rendered
Sumac
Sunchoke
Sweet butter
Sweet dry rub
Sweet potatoes
Sweet potatoes, white
Sweet, sour, and savory glaze
Sweet-potato starch
Sweetbreads
Swiss cheese
Synthetic sausage casing
Szechuan pepper
Taleggio cheese
Tamari
Tamarind
Tamarind paste
Tangine base
Tannin powder
Tapioca pearls
Tapioca pearls, black
Tapioca starch
Tarbais beans, dried
Tarragon
Tarragon extract
Tarragon stems
Tartaric acid
Tate & Lyle Golden Syrup
Tea leaves, Darjeeling
Tea leaves, Earl Grey
Tea powder, Matcha green
Tea, black
Tea, green
Tea, white
Tender greens
Tequila
Thai red chili, dried
Thai red chili, fresh
Thermophilic starter
Thin cheddar cheese sauce
Thyme
Thyme essential oil
Thyme nougatine
Thyme, lemon
Tilapia
Tobasco sauce
Tobiko
Tobiko roe
Tofu
Tokyo negi
Tom yum broth
Tomato confit
Tomato juice
Tomato puree
Tomato vinegar
Tomato water
Tomato whey broth
Tomato, pulp
Tomatoes
Tomatoes, canned
Tomatoes, cherry
Tomatoes, green
Tomatoes, heirloom variety
Tonka beans
Transglutaminase
Trehalose
Triple Sec
Trisodium phosphate
Trisol
Trout
Truffle jus
Truffle oil
Truffle oil, black
Truffle oil, white
Truffle, black, concentrate
Truffle, black, juice
Truffle, summer
Truffles
Truffles, black
Truffles, black summer
Truffles, black winter
Tumeric
Tumeric (fresh)
Tuna (sashimi–quality)
Tuna, belly
Tuna, loin
Turbot
Turkey, breast
Turkey, leg
Turkey, whole
Turkey, wing
Turnip juice
Turnips
Two–stage fried egg
Ultratex
Ultra–Crisp
Ultra–Sperse
Umami brine
Vanilla
Vanilla bean seeds
Vanilla beans, split
Vanilla seeds and pulp
Vanilla syrup
Veal, breast
Veal, foreshank
Veal, ground
Veal, heart
Veal, jowl fat
Veal, knuckle
Veal, liver
Veal, loin
Veal, marrow
Veal, marrow (rendered)
Veal, marrowbone
Veal, neck bones
Veal, shank
Veal, shoulder
Veal, sweetbreads
Veal, tongue
Veal, trimmings
Vegetable stock
Vegetables
Venison
Venison, ground
Venison, loin
Venison, rack
Venison, tenderloin
Verjuice
Vermouth
Vermouth vinegar
Vermouth, white
Versawhip
Vin jaune
Vin jaune du jura
Viscarin
Vital gluten
Vital wheat gluten
Vodka
Walnut oil
Wasabi (fresh)
Water chestnuts
Watercress
Watermelon
Watermelon (seedless)
Watermelon, rind
Wheat ale
Wheat beer
Whey powder, sweet
Whey protein concentrate
Whey protein isolate
Whey, cultured
White balsamic vinegar
White beef stock
White chicken stock
White duck stock
White fish
White fish stock
White pork stock
White port
White port (dry)
White port (sweet)
White veal stock
White vegetable stock
White wine vinegar
White wine, Italian (dry)
White wine, Spanish (dry and fruity)
Whitefish
Wiltshire tank cure
Wood chips, alder
Wood chips, cherry
Wood chips, oak
Wood chips, oak, sawdust
Worcestershire
XO sauce
Xanthan gum
Yeast extract
Yeast, dry
Yeast, fresh
Yellow sweet meadow hay
Yellow sweet meadow straw
Yellow wax beans
Yogurt foam
Yogurt, cultured
Yogurt, low–fat
Yogurt, strained Greek–style (full fat)
Yogurt, strained Greek–style live culture
Yuzu
Yuzu and kumquat marmalade
Yuzu juice
Yuzu zest
Zucchini
Zucchini blossoms

Aerolatte wand
Autoclave
Blast chiller
Buchner funnel with Whatman 97 paper
Buon Vino wine filter
CVap oven
Centrifuge
Chamber vacuum sealer
Champion–style juicer
Chinois
Coffee grinder
Cold smoker
Colloid mill
Combi oven
Convection oven
Dehydrator
Dewar flask
Espresso machine
Fermentation chamber
Fish tank bubbler
Food mill
Freeze dryer
Genevac Rocket
Gold leaf sheets
Hydrometer
Ice–cream machine
Immersion blender
Jaccard tenderizer
Meat grinder
Milk shake whipper
PVC tubes
Pacojet
Pasta machine
Pressure cooker
Pressure filter
Proofing cabinet
Refractometer
Ricer
Rotary slicer
Rotavap
Rotor-stator homogenizer
Silica packets
Siphon (for carbonating)
Siphon (for whipping)
Siphon injection attachment
Smoke gun
Smoker
Spice grinder
Spray dryer
Syringe
Tamis
Thermomix
Ultrasonic cleaning bath
Vacuum dryer
Vacuum evaporator
Vacuum filter
Vacuum oven
Vacuum pump
Vacuum reduction equipment
Vacuum sealer
Vacuum tumbler
Water bath
Water-vapor oven
Wine press
Wok

Activa–bond
Aerate
Agar–filter
Air–dry
Alkaline–marinate
Autoclave
Bake
Brine
Caramelize
Carbonate
Cavitate
Centrifuge
Charcuterie
Chill
Clarify
Cold–smoke
Combi–oven bake
Combi–oven program
Combi–oven roast
Combi–oven steam
Compress
Concentrate
Cryopoach
Cryosear
Curdle
Cure
Decant
Deep–fry
Dehydrate
Distill
Dry
Dry–blend
Dry–grind
Emulsify
Extract flavor
Extrude
Ferment
Fine
Flash–freeze
Freeze
Freeze–dry
Freeze–filter
Gel
Grind
Homogenize
Hydrate
Incubate
Infuse
Injection–brine
Injection–cure
Jaccard
Juice
Macerate
Microwave
Microwave–fry
Mill
Oven–fry
Pacotize
Panfry
Parboil
Parcook
Pickle
Preserve
Pressure–can
Pressure–cook
Pressure–filter
Pressure–fry
Pressure–impregnate
Pressure–marinate
Program–roast
Proof
Puff
Reduce
Rehydrate
Roast
Smoke
Sous vide
Spherify
Spray–dry
Stir-fry
Sweat
Tartare
Thaw
Vacuum concentrate
Vacuum cool
Vacuum dry
Vacuum reduce
Vacuum set
Vacuum tumble
Vacuum–filter
Vacuum–oven bake
Wet–render