In a rare UK appearance, Francisco Migoya, head chef of Modernist Cuisine and co-author of Modernist Bread presents a revolutionary new understanding of one of the most important staples of the human diet in this talk, with Polly Russell.
Full-price tickets are £12.00. Discounts are available for seniors (60+), students, and friends of the British Library. Click here to book your ticket now.
19:00 - 20:30
British Library St Pancras
96 Euston Rd