2017 is going to be a beautiful year.

Whether you’re planning meals, keeping track of a new sourdough starter, recording New Year’s resolution progress, or gift-shopping for your favorite foodie or photographer, you will see the stunning power of food come alive each month through some of the most iconic images from the Modernist Cuisine photography team.

Modernist Bread Calendar

Modernist Bread Calendar

Each of the striking images reveals bread making from a fresh, and often surprising, perspective. The photos are a glimpse of what’s inside Modernist Bread, on sale May 2017.

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Each calendar features

  • 14 vibrant photographs by the Modernists Cuisine team
  • The story behind each image
  • Approx. 9 x 12 in, 28 pages
  • US and Canadian holidays
  • Our team’s favorite food holidays
  • $14.95 USD
Modernist Cuisine Calendar

Modernist Cuisine Calendar

This calendar takes some of Modernist Cuisine’s most captivating images off the pages and onto your wall. Inside, you’ll also find a seasonal guide to some of our favorite ingredients.

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Revolutionary Cookbooks

Photography of Modernist Cuisine: The Exhibition

Neapolitan-style pizza, now in your home oven.

Neapolitan-style pizza is traditionally cooked in a wood-fired oven at 425 °C / 800 °F or hotter. With the Modernist Cuisine™ Special Edition Baking Steel, you can replicate the effects of a wood-fired oven to produce the blistered crust of Neapolitan-style pizza in your own kitchen.

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