TV appearance

February 21, 2012

Nathan on Jimmy Kimmel Live! Tomorrow

Who knew lasers were such useful cooking tools?

February 6, 2012

Tune in to Bizarre Foods Tonight!

Andrew Zimmern has a blast at The Cooking Lab.

January 25, 2012

Modern Marvels of The Cooking Lab

Our research kitchen is featured in this series on H2.

January 18, 2012

Teaching Melissa Clark

The New York Times food writer throws a dinner party at home with recipes from MC, and tips from Nathan.

January 16, 2012

Nathan Talks with Danish Food Critic

Ole Troelsø asks: must great food be delicious?

January 4, 2012

Nathan Myhrvold on Top Chef Tonight!

Tonight’s episode of Top Chef will feature Modernist Cuisine author Nathan Myhrvold as a guest judge. What will they make for him? We can’t say (though the videos above are a pretty good tease!); you’ll have to tune in to find out! It’s a pretty safe bet that it will feature barbecue, one of Nathan’s […]

November 29, 2011

Nathan Myhrvold to Appear on “Top Chef”

Tune in to the Jan. 4 episode to see Nathan put his BBQ expertise to work as a guest judge.

September 8, 2011

You’ve Heard About the Perfect Burger; Here’s the Perfect Fry

In this video, Nathan explains to CNN how to make ultrasonic French fries.

July 22, 2011

Cooking Sous Vide–in the Kitchen Sink

Cook salmon to perfection is simpler than you might think

July 5, 2011

Nathan’s Modernist Cuisine TED Talk

As enthusiastic as any proud parent, Nathan presents Modernist Cuisine during his TED Talk for TED University in March. This is one of the first times anyone saw a copy of Modernist Cuisine.

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