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Mexipan 2020

Date: August 26, 2020

Meet us in Mexico City for Mexipan 2020! Modernist Cuisine head chef Francisco Migoya will be there to share insights and demo techniques from Modernist Bread. Every two years Mexipan welcomes more than 32,000 visitors who are there to discover the latest trends and innovations in bread, pastry, chocolate, and ice cream.

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