Paula Oland - Modernist Cuisine

Paula Oland

MBMay 13, 2020

“Modernist Bread is a gorgeous treasure trove for both bread geeks and professionals alike. It demystifies untold aspects of bread-making history, science and fads, shedding light on the most curious and hidden areas of baking craft and lore. It is a massive undertaking, flush with large magnified photos of bread cell structures, as well as photos of art and artifacts. We look forward to the Spanish language version which should find a huge audience in American bakeries and beyond.”


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Justin Gellatly