From the blog July 5, 2011 Judy

Nathan’s Modernist Cuisine TED Talk

As enthusiastic as any proud parent, Nathan presents Modernist Cuisine during his TED Talk for TED University in March. This is one of the first times anyone saw a copy of Modernist Cuisine. Focusing on the major concepts of the book, as well as giving a few behind-the-scenes glimpses of how MC‘s iconic cutaway shots were made, Nathan reveals his passions for cooking, photography, and science. This TED Talk follows up on Nathan’s exploration of his varied interests, which he discussed in his 2008 talk.

Nathan also was a guest on NPR’s Science Friday with Ira Flatow on July 1, explaining some of the scientific aspects of barbeque. You can listen to the entire podcast here.

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