ICE Hosts MC in NYC - Modernist Cuisine

ICE Hosts MC in NYC

MCMarch 25, 2011

In conjunction with Modernist Cuisine‘s whistle-stop launch tour this week, the Institute of Culinary Education (ICE) hosted a fantastic event at their Manhattan headquarters on Wednesday, March 23.

Nathan kicked off the event with a presentation, followed by a question and answer session with the attendees.

After the presentation, the group made their way to a Modernist Cuisine reception on the 14th floor. The reception featured seven tasting stations, each lead by a member of the Culinary Team.

Anjana, Johnny, and Max (who graduated with highest honors from ICE) were on hand throughout the event.

By all accounts, the event was a raging success, thanks in no small part to the outstanding facility, competent staff, and gracious hospitality provided by the Institute of Culinary Education. The Modernist Cuisine team is eternally grateful.

4 Responses to “ICE Hosts MC in NYC”

  1. This tour is the rockstar-est thing to happen to cooking… Ever. Please make sure you trash at least one hotel room. I want to hear stories years from now about how housekeeping couldn’t get the smell of foie out of the drapes.

  2. Oh I wish I could be counted as one of the elite who partake in this epicurious affair. I am only a peon in comparison, but I hope to one day get my hands on some liquid nitrogen for a dinner party. I would love to see something like this featured on Food Network but it may be a little grandiose for them, or I should say the viewers. Perhaps PBS would be a better audience. I watch Food Network often on my iPhone since I don’t have much time at home. It is so nice because it really fits my lifestyle and I couldn’t do it without my DISH Network employee Slinbox. Someday maybe these techniques will become mainstream and I won’t have to go to New York or LA to sample them.