Modernist Pizza: Exploring Pizza's Cultural Signifigance - Modernist Cuisine
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Modernist Pizza: Exploring Pizza’s Cultural Signifigance

Date: November 1, 2021

Time: 5:00 pm

Ask anyone what their favorite food is, and there is a good chance they’ll say, “pizza.” But just how did this simple food become such a cultural phenomenon, capturing not just the hearts and stomachs of Americans and Italians, but folks all across the globe? Join head chef and co-author Francisco Migoya for a deep dive how pizza became one of the world’s most popular and beloved foods. The talk will be followed by a pre-recorded 10 minute Neapolitan pizza demonstration.

This event is hosted in collaboration with Book Larder. Registration includes admission to the virtual event, a 2022 Modernist Pizza Calendar & access to a recording of the event. Find out more here.