Breakfast

May 7, 2013

Modernist Mother’s Day

Mothers are important. Mothers are many people’s gateway to food and cooking. On the Modernist Cuisine team, this is no exception. Nathan’s mother famously let him prepare Thanksgiving dinner when he was only nine years old, kicking off a lifelong love of cooking. Sam Fahey-Burke first began making buckeye cookies with his mother as a […]

September 20, 2011

In the Recipe Library: Striped Mushroom Omelet, Explained

You may have seen this on Martha Stewart's show. One of our cooks calls it "the omelet that will change your life."

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