Modernist Mother’s Day
Mothers are important. Mothers are many people’s gateway to food and cooking. On the Modernist [...]
Official Release Date for Modernist Cuisine
We’ve been working diligently to get our book done in time to make the 2010 Holiday season, but we have been overtaken by events. Proofreading and correcting 2,400 pages is, as you can imagine, a very big job, and it has been taking longer than we expected to complete that work.
Foodies Gone Geek
Dr. Nathan Myhrvold’s presentation at the International Food Bloggers Convention (IFBC) today appeared to be [...]