Blog - Page 24 of 33 - Modernist Cuisine

Ryan Matthew Smith to Teach at SAM

August 26, 2011

In a one-day workshop at Seattle Art Museum, Ryan will explain the special techniques he used to making the outstanding photos in MC. Click for tickets

How Many Stars Would You Give Us?

August 25, 2011

If you’ve had a chance to review all six volumes of MC, we invite you to rate or review the book on and

This Just In: Modernist Cuisine is fully in stock!

August 23, 2011

Booksellers are reporting that MC is now available for immediate shipping.

See Maxime at the Epicurean Classic in Traverse City

August 19, 2011

He will be cooking at La Becasse on Sept. 9 and giving a public talk the next day.

Sous Vide Rare Beef Jus: An In-Depth Look

August 18, 2011

A recipe from MC, complete with tips and a step-by-step video

Got Questions? Get Answers in the Cooks Forum

August 15, 2011

In the Modernist Cuisine Cooks Forum, the MC culinary team is now answering questions about MC recipes, Modernist ingredients, cooking equipment, and more.

Nathan’s Naan

August 11, 2011

How a tandoor is like a volcanic skylight

Nathan on the Photography of Modernist Cuisine

August 5, 2011

Check out our new video on the photography of MC

Find a Copy of Modernist Cuisine Near You

August 2, 2011

Our MC locator makes it easy to find the nearest bookstore or library that carries the book

An Exhibit of Photography from Modernist Cuisine

July 29, 2011

The 16 prints, on display in Hong Kong through Aug. 14, are also the inspiration for a recipe competition