Why a Book Was Needed
September 15, 2011
In a new video, Nathan elaborates the gap that Modernist Cuisine attempts to fill.
In a new video, Nathan elaborates the gap that Modernist Cuisine attempts to fill.
See Nathan speak about the book on Nov. 17 in New York City.
In this video, Nathan explains to CNN how to make ultrasonic French fries.
MC coauthor Maxime Bilet will lead a three-hour class on Sept. 28.
This complete recipe includes tips, photos, and a list of 7 things you didn’t know about curry.
Tips on where to find Michelin-three-star-worthy BBQ
Select your favorite images for inclusion with MC as 8″ x 10″ prints.
See Modernist Cuisine coauthor Chris Young at the Star Chefs Congress, this October in NYC.
In a one-day workshop at Seattle Art Museum, Ryan will explain the special techniques he used to making the outstanding photos in MC. Click for tickets
If you’ve had a chance to review all six volumes of MC, we invite you to rate or review the book on Amazon.com and BarnesAndNoble.com.